Plante basert deig
Packaged product Beverages Naturli
Plante basert deig contains 191 kcal per 100 g.
Roughly 49% of its calories come from fat, with 35% from protein and 16% from carbohydrates (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (186 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 7.2 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 16%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of beverages (median 5 g)
- Fiber2 gbelow the median for beverages (median 3.8 g)
- Sugars1.2 gbelow the median for beverages (median 2.3 g)
- Fat10 gabove the median for beverages (median 6 g)
- Saturated fat6.5 gin the top quarter of beverages (median 1.1 g)
- Sodium400 mgabove the median for beverages (median 80 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
100% PLANTEBASERT ***** DEIG Ingredienser: Vann, SOYAPROTEIN (22 %), vegetabilsk olje (kokos, raps), naturlig aroma, krydder, sur - hetsregulerende middel (kaliumlaktat, kaliumacetat, sitronsyre), stabilisator (metylcellulose), fargestoff (rødbete, karamell), søtpotetkonsentrat, sjampinjong, hvitløk, konserveringsmiddel (kaliumsorbat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7039010582247. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.