Plant Based Salmon Free Sashimi

Packaged product Fish and Seafood Vish

Plant Based Salmon Free Sashimi contains 57 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

57kcal per 100 g
0 gprotein
12.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56.9 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 265 mg 12%
Total carbohydrates L 12.7 g 5%
Dietary fiber L 1.2 g 4%
Total sugars L 5.8 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%57kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber1.2 gin the top quarter of fish and seafood (median 0 g)
  • Sugars5.8 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat0 gin the lowest quarter of fish and seafood (median 7.4 g)
  • Sodium265 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vish
Barcode
4712780401668
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Black Tiger Shrimp Fishermans Choice 57 13.5 g 0 g 0.3 g
Shrimp - Whiteleg Ag Seafood - Makro 57 13.5 g 0 g 0.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4712780401668. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Based Salmon Free Sashimi?

100 g of Plant Based Salmon Free Sashimi has 57 kcal.

How much protein is in Plant Based Salmon Free Sashimi?

Plant Based Salmon Free Sashimi contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Plant Based Salmon Free Sashimi?

Plant Based Salmon Free Sashimi has 12.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Salmon Free Sashimi?

Plant Based Salmon Free Sashimi contains 0 g of fat per 100 g.

How much sodium is in Plant Based Salmon Free Sashimi?

100 g contains 265 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 18, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.