Plant-Based Protein Chocolate Flavored

Packaged product Sweets and Desserts Koia

Plant-Based Protein Chocolate Flavored contains 372 kcal per 100 g. A serving, 0.333 cup, 43 g (43 g) provides about 160 kcal.

Roughly 50% of its calories come from protein, with 33% from carbohydrates and 17% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).

100 g provides 84% of the Daily Value for phosphorus, 70% of the Daily Value for calcium and 65% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-Based Protein Chocolate Flavored by Koia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
46.5 gprotein
30.2 gcarbohydrates
7 gfat
160kcal in serving, 0.333 cup, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 7 g 9%
Saturated fat L 2.3 g 12%
Sodium L 1,140 mg 50%
Total carbohydrates L 30.2 g 11%
Dietary fiber L 14 g 50%
Total sugars L 7 g
Added sugars L 7 g 14%
Protein L 46.5 g 93%
Vitamin A L 356 µg40%
Vitamin C L 46.5 mg52%
Vitamin D L 11.6 µg58%
Vitamin E L 6.5 mg43%
Thiamin (B1) L 0.23 mg19%
Riboflavin (B2) L 0.6 mg47%
Pantothenic acid (B5) L 2.3 mg47%
Vitamin B6 L 0.001 mg0.1%
Folate (B9) L 102 µg26%
Vitamin B12 L 1.4 µg58%
Calcium L 907 mg70%
Iron L 11.6 mg65%
Magnesium L 93 mg22%
Phosphorus L 1,047 mg84%
Potassium L 581 mg12%
Zinc L 4.7 mg42%
Copper L 0.26 mg28%
Manganese L 0.91 mg39%
Selenium L 11.6 µg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 33%Fat: 17%372kcal / 100 g
  • Protein 50%
  • Carbohydrates 33%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus84%Calcium70%Iron65%Vitamin D58%Vitamin B1258%Vitamin C52%Riboflavin (B2)47%Pantothenic acid (B5)47%Vitamin E43%Zinc42%

Nutritional insights

  • Protein46.5 gin the lowest quarter of sweets and desserts (median 72.5 g)
  • Fiber14 gin the top quarter of sweets and desserts (median 2.9 g)
  • Sugars7 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fat7 gabove the median for sweets and desserts (median 5.1 g)
  • Saturated fat2.3 gabove the median for sweets and desserts (median 2.1 g)
  • Sodium1,140 mgin the top quarter of sweets and desserts (median 292 mg)
  • Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Koia
Barcode
0850067422068
Label serving
0.333 cup (43 g)
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pea Protein, Chicory Root Fiber, Organic Cocoa Powder (Alkalized), Organic Cane Sugar, Natural Flavors, Kola Vitamin and Mineral Premix (Tricalcium Phosphate, Magnesium Phosphate, Potassium Citrate, Sodium Ascorbate, Zinc Gluconate, D-Alpha-Tocopheryl Acetate, Niacinamide, Beta Carotene, Potassium Iodide, Sodium Selenite, Ergocalciferol, Manganese Sulfate, D-Calcium Pantothenate, Chromium Chloride, Copper Gluconate, Biotin, Sodium Molybdate, Pyridoxine Hydrochloride, Riboflavin, Thiamine, Methylcobalamin, Methylfolate), Sea Salt, Monkfruit Extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant-Based Protein Chocolate Flavored?

100 g of Plant-Based Protein Chocolate Flavored has 372 kcal. Serving, 0.333 cup, 43 g (43 g): about 160 kcal.

Is Plant-Based Protein Chocolate Flavored high in protein?

Plant-Based Protein Chocolate Flavored contains 46.5 g of protein per 100 g (93% of the 50 g Daily Value), or 20 g in serving, 0.333 cup, 43 g (43 g). About 50% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 72.5 g).

How many carbs are in Plant-Based Protein Chocolate Flavored?

Plant-Based Protein Chocolate Flavored has 30.2 g of total carbohydrates per 100 g, including 14 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Protein Chocolate Flavored?

Plant-Based Protein Chocolate Flavored contains 7 g of fat per 100 g, of which 2.3 g is saturated (12% of the Daily Value).

What vitamins and minerals does Plant-Based Protein Chocolate Flavored contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (84% DV), calcium (70% DV), iron (65% DV), Vitamin D (58% DV) and Vitamin B12 (58% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant-Based Protein Chocolate Flavored?

100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850067422068. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.