Plant Based Gochujang Steak

Packaged product Beverages Plantspired

Plant Based Gochujang Steak contains 273 kcal per 100 g. A serving, 1 portion, 88 g (88 g) provides about 240 kcal.

Roughly 43% of its calories come from carbohydrates, with 30% from fat and 28% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 32% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

273kcal per 100 g
19.3 gprotein
29.5 gcarbohydrates
9.1 gfat
240kcal in serving, 1 portion, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 9.1 g 12%
Saturated fat L 1.7 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,091 mg 47%
Total carbohydrates L 29.5 g 11%
Dietary fiber L 4.5 g 16%
Total sugars L 20.5 g
Added sugars L 1.1 g 2%
Protein L 19.3 g 39%
Calcium L 55.7 mg4%
Iron L 5.7 mg32%
Potassium L 239 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 43%Fat: 30%273kcal / 100 g
  • Protein 28%
  • Carbohydrates 43%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron32%Potassium5%Calcium4%

Nutritional insights

  • Protein19.3 gin the top quarter of beverages (median 0.7 g)
  • Fiber4.5 gin the top quarter of beverages (median 0.05 g)
  • Sugars20.5 gin the top quarter of beverages (median 4.9 g)
  • Fat9.1 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat1.7 gabove the median for beverages (median 0.1 g)
  • Sodium1,091 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plantspired
Barcode
8801114165836
Label serving
1 portion (88 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8801114165836. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Based Gochujang Steak?

100 g of Plant Based Gochujang Steak has 273 kcal. Serving, 1 portion, 88 g (88 g): about 240 kcal.

Is Plant Based Gochujang Steak high in protein?

Plant Based Gochujang Steak contains 19.3 g of protein per 100 g (39% of the 50 g Daily Value), or 17 g in serving, 1 portion, 88 g (88 g). About 28% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Plant Based Gochujang Steak?

Plant Based Gochujang Steak has 29.5 g of total carbohydrates per 100 g, including 4.5 g of fiber and 20.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Gochujang Steak?

Plant Based Gochujang Steak contains 9.1 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Plant Based Gochujang Steak contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Based Gochujang Steak?

100 g contains 1,091 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.