Plant-based Chicken Teriyaki Strip

Packaged product Poultry Bad Hunter

Plant-based Chicken Teriyaki Strip contains 230 kcal per 100 g. A serving, 1 portion, 115 g (115 g) provides about 265 kcal.

Roughly 48% of its calories come from fat, with 41% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-based Chicken Teriyaki Strip by Bad Hunter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
22.5 gprotein
6.3 gcarbohydrates
11.9 gfat
265kcal in serving, 1 portion, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 11.9 g 15%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 6.3 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 22.5 g 45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 11%Fat: 48%230kcal / 100 g
  • Protein 41%
  • Carbohydrates 11%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22.5 gin the top quarter of poultry (median 17.6 g)
  • Fat11.9 gin the top quarter of poultry (median 4.5 g)
  • Protein per 100 kcal9.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bad Hunter
Barcode
9355814000830
Label serving
1 portion (115 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9355814000830. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant-based Chicken Teriyaki Strip?

100 g of Plant-based Chicken Teriyaki Strip has 230 kcal. Serving, 1 portion, 115 g (115 g): about 265 kcal.

Is Plant-based Chicken Teriyaki Strip high in protein?

Plant-based Chicken Teriyaki Strip contains 22.5 g of protein per 100 g (45% of the 50 g Daily Value), or 25.9 g in serving, 1 portion, 115 g (115 g). About 41% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.6 g).

How many carbs are in Plant-based Chicken Teriyaki Strip?

Plant-based Chicken Teriyaki Strip has 6.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-based Chicken Teriyaki Strip?

Plant-based Chicken Teriyaki Strip contains 11.9 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.