Plant Based Bacon Strips
Packaged product Meat Farm Boy
Plant Based Bacon Strips contains 235 kcal per 100 g. A serving, 1 portion, 66 g (66 g) provides about 155 kcal.
Roughly 53% of its calories come from fat, with 24% from protein and 24% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 15.2 g | 19% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 530 mg | 23% |
| Total carbohydrates L | 15.2 g | 6% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1.5 g | |
| Protein L | 15.2 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 24%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.2 gbelow the median for meat (median 17.6 g)
- Fiber3 gin the top quarter of meat (median 0 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat15.2 gabove the median for meat (median 8.6 g)
- Saturated fat3 gbelow the median for meat (median 3.1 g)
- Sodium530 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Premium Angus Beef & Caramelised Onion Sausages The British Sausage Company | 235 | 13.1 g | 4.4 g | 18.7 g |
| Pork Sausages (Classic) Coles | 235 | 12.5 g | 1.9 g | 19.6 g |
| Pork Sausages County Bridge | 235 | 11.9 g | 12 g | 15.4 g |
| Wagyu beef I pasta | 235 | 10.5 g | 36 g | 4.3 g |
| Beef Meatballs Butlers | 235 | 17 g | 6.4 g | 15.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant Based Bacon Strips?
100 g of Plant Based Bacon Strips has 235 kcal. Serving, 1 portion, 66 g (66 g): about 155 kcal.
Is Plant Based Bacon Strips high in protein?
Plant Based Bacon Strips contains 15.2 g of protein per 100 g (30% of the 50 g Daily Value), or 10 g in serving, 1 portion, 66 g (66 g). About 24% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).
How many carbs are in Plant Based Bacon Strips?
Plant Based Bacon Strips has 15.2 g of total carbohydrates per 100 g, including 3 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plant Based Bacon Strips?
Plant Based Bacon Strips contains 15.2 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Plant Based Bacon Strips?
100 g contains 530 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0808912037523. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.