Plain Yoghurt

Packaged product Dairy and Eggs Woolworths

Plain Yoghurt contains 44 kcal per 100 g. A serving, 150 g (150 g) provides about 66 kcal.

Roughly 45% of its calories come from carbohydrates, with 29% from protein and 26% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain Yoghurt by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
3.2 gprotein
5 gcarbohydrates
1.3 gfat
66kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43.8 kcal
Total fat L 1.3 g 2%
Saturated fat L 1 g 5%
Sodium not reported
Total carbohydrates L 5 g 2%
Dietary fiber L 1 g 4%
Total sugars L 1.5 g
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 45%Fat: 26%44kcal / 100 g
  • Protein 29%
  • Carbohydrates 45%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber1 gabove the median for dairy and eggs (median 0.59 g)
  • Sugars1.5 gbelow the median for dairy and eggs (median 3.8 g)
  • Fat1.3 gin the lowest quarter of dairy and eggs (median 10.2 g)
  • Saturated fat1 gin the lowest quarter of dairy and eggs (median 4.3 g)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
6009226670107
Label serving
150 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Yoghurt?

100 g of Plain Yoghurt has 44 kcal. Serving, 150 g (150 g): about 66 kcal.

How much protein is in Plain Yoghurt?

Plain Yoghurt contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 4.8 g in serving, 150 g (150 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Plain Yoghurt?

Plain Yoghurt has 5 g of total carbohydrates per 100 g, including 1 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Yoghurt?

Plain Yoghurt contains 1.3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009226670107. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.