Pizza Sauce
Packaged product Meals and Dishes Great Value
Pizza Sauce contains 42 kcal per 100 g. A serving, 1 portion, 60 ml (60 g) provides about 25 kcal.
Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 54 kcal per 100 g across 113 products.
100 g provides 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41.7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 11.7 g | 4% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 6.7 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 1.7 g | 3% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 583 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gbelow the median for meals and dishes (median 1.7 g)
- Fiber3.3 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars6.7 gabove the median for meals and dishes (median 5.3 g)
- Fat0 gin the lowest quarter of meals and dishes (median 1 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.1 g)
- Sodium208 mgin the lowest quarter of meals and dishes (median 335 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0681131759878
- Quantity
- 213 ml
- Label serving
- 1 portion (60 ml)
- Category
- Pizza sauces
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce tomate spéciale pizza 390g U | 42 | 1.5 g | 7.7 g | 0.5 g |
| Fire roasted pizza sauce Classico | 42 | 1.7 g | 8.3 g | 0 g |
| Pizzakastike Pirkka | 41 | 1.8 g | 7.1 g | 0.4 g |
| Organic New York Style Pizza Sauce Bianco DiNapoli | 41 | 1.6 g | 6.6 g | 1.6 g |
| Pizza Sauce Aromatizzata Rodolfo | 41 | 1.7 g | 6.3 g | 0.5 g |
| Økologisk pizzasauce Greenyard Prepared Belgium nv | 43 | 1.2 g | 7 g | 0.9 g |
| Pizza Sauce Rodolfi | 40 | 1.6 g | 8 g | 0 g |
| pizza sauce classic American Garden | 40 | 1 g | 5 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Sauce?
100 g of Pizza Sauce has 42 kcal. Serving, 1 portion, 60 ml (60 g): about 25 kcal.
How much protein is in Pizza Sauce?
Pizza Sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 1 portion, 60 ml (60 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 1.7 g).
How many carbs are in Pizza Sauce?
Pizza Sauce has 11.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Sauce?
Pizza Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Pizza Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Sauce?
100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0681131759878. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.