Pizza
Packaged product Meals and Dishes Publix
Pizza contains 230 kcal per 100 g. A serving, 0.167 pizza, 139 g (139 g) provides about 320 kcal.
Roughly 46% of its calories come from carbohydrates, with 37% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
100 g provides 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 3.2 g | 16% |
| Cholesterol L | 21.6 mg | 7% |
| Sodium L | 712 mg | 31% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.2 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 9.4 g | 19% |
| Vitamin D L | 0.072 µg | 0.4% |
| Calcium L | 129 mg | 10% |
| Iron L | 2 mg | 11% |
| Potassium L | 165 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 46%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gbelow the median for meals and dishes (median 10 g)
- Fiber1.4 gbelow the median for meals and dishes (median 1.7 g)
- Sugars2.2 gbelow the median for meals and dishes (median 2.6 g)
- Fat9.4 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat3.2 gabove the median for meals and dishes (median 2.7 g)
- Sodium712 mgin the top quarter of meals and dishes (median 421 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Publix
- Barcode
- 0041415106512
- Label serving
- 0.167 pizza (139 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rising Crust Four Cheese Pizza Food Lion | 230 | 10.1 g | 30.9 g | 7.2 g |
| Four Cheese Rising Crust Pizza Hannaford | 230 | 10.1 g | 30.9 g | 7.2 g |
| Rising Crust Pizza, Supreme Hannaford | 230 | 9.4 g | 25.9 g | 10.1 g |
| Rising Crust Cheese Pizza H-E-B | 230 | 10.1 g | 30.9 g | 7.2 g |
| Tipperary Black Angus Rib Steak Burgers Specially Selected | 230 | 21 g | 3.4 g | 14 g |
| Chicken & Cotton Ham with Truffle Sandwich Aldi | 230 | 13.9 g | 25.9 g | 7.5 g |
| Frederiks soppressata, mushroom and goat cheese pizza Meijer | 230 | 9.2 g | 28.3 g | 9.2 g |
| Beef Burgers Harvest | 230 | 13.8 g | 4.6 g | 16.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 230 kcal. Serving, 0.167 pizza, 139 g (139 g): about 320 kcal.
How much protein is in Pizza?
Pizza contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 13 g in serving, 0.167 pizza, 139 g (139 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Pizza?
Pizza has 25.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 9.4 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 712 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041415106512. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.