Pitted Ripe Olives, Medium
Packaged product Snacks Kroger
Pitted Ripe Olives, Medium contains 200 kcal per 100 g. A serving, 5 olives, 15 g (15 g) provides about 30 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat20 gin the top quarter of snacks (median 0 g)
- Saturated fat6.7 gin the top quarter of snacks (median 0 g)
- Sodium1,000 mgabove the median for snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 200 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 20 g | 20 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 1,000 mg | 1,000 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110883155
- Label serving
- 5 OLIVES (15 g)
- Category
- salted-snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ripe olives, water, salt, ferrous gluconate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haddon house, pitted spanish olives Haddon House | 200 | 0 g | 6.7 g | 20 g |
| Pitted Kalamata Olives Bell-Carter Foods Inc. | 200 | 0 g | 6.7 g | 20 g |
| Primo, Blueberry Jalapeno Preserves Primo Specialty Foods | 200 | 0 g | 42.9 g | 0 g |
| Pitted Kalamata Olives Mezzetta | 200 | 0 g | 6.7 g | 16.7 g |
| Olives Stuffed With Blue Cheese In Brine Divina | 200 | 0 g | 6.7 g | 16.7 g |
| Tassos, bruschetta olivepeno Tassos | 200 | 1.4 g | 3.6 g | 20 g |
| Fig marmalade Tassos | 200 | 0 g | 50 g | 0 g |
| Palermo, green olives stuffed with jalapeno Palermo | 200 | 3.3 g | 23.3 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pitted Ripe Olives, Medium?
100 g of Pitted Ripe Olives, Medium has 200 kcal. Serving, 5 olives, 15 g (15 g): about 30 kcal.
How much protein is in Pitted Ripe Olives, Medium?
Pitted Ripe Olives, Medium contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 5 olives, 15 g (15 g). About 0% of its calories come from protein.
How many carbs are in Pitted Ripe Olives, Medium?
Pitted Ripe Olives, Medium has 0 g of total carbohydrates per 100 g.
How much fat is in Pitted Ripe Olives, Medium?
Pitted Ripe Olives, Medium contains 20 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).
How much sodium is in Pitted Ripe Olives, Medium?
100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2062244. License: CC0 1.0 (U.S. public domain). Source record dated February 15, 2018. Imported November 6, 2026.
- Open Food Facts, record 0011110883155. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.