Pistachio Cream
Packaged product Sweets and Desserts Kochs
Pistachio Cream contains 579 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 579 kcal.
Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (585 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 13.1 g | 66% |
| Sodium L | 79 mg | 3% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 47.5 g | |
| Added sugars L | 28.3 g | 57% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 34%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gabove the median for sweets and desserts (median 8.2 g)
- Fiber1.4 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sugars47.5 gin the top quarter of sweets and desserts (median 42.2 g)
- Fat39 gbelow the median for sweets and desserts (median 40.8 g)
- Saturated fat13.1 gin the top quarter of sweets and desserts (median 9.8 g)
- Sodium79 mgbelow the median for sweets and desserts (median 80 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kochs
- Barcode
- 5065015044703
- Label serving
- 1 portion (100 g)
- Category
- Pistachio spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PISTACHIO 40%. SUGAR, VEGETABLE OILS AND FATS (OILS: SUNFLOWER, SOYBEAN, RAPESEED; POWDER, WHEY POWDER, SUNFLOWER LECITHIN, FATS: COCONUT, COCOA BUTTER); SKIMMED MILK FLAVORING (VANILLIN), ADDITIVES: COPPER CHLOROPHYLL AND CURCUMIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gran Pistacchio Caravella | 579 | 6.7 g | 54 g | 37 g |
| Crema di pistacchio Oberhöller | 578 | 9.2 g | 47 g | 38.2 g |
| Crème pistache Bottega Pisani | 578 | 9.6 g | 49.4 g | 37.9 g |
| Crema dolce di Pistacchio Leonardi | 578 | 6 g | 48 g | 40 g |
| Crema Di Pistacchio Siciliatentazioni | 578 | 9.6 g | 49.4 g | 37.9 g |
| Pistaziencreme DmBio | 581 | 3.5 g | 46 g | 42 g |
| Creme de pistache Lenas | 581 | 9.5 g | 48 g | 39 g |
| Krem Pistacjowy Pistacjowe Love | 577 | 7.1 g | 53 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5065015044703. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.