Pistachio Chocolate
Packaged product Sweets and Desserts Spain
Pistachio Chocolate contains 569 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 569 kcal.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 569 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat | not reported | |
| Sodium L | 43 mg | 2% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.5 gabove the median for sweets and desserts (median 5.7 g)
- Fiber3.1 gabove the median for sweets and desserts (median 2 g)
- Fat37 gin the top quarter of sweets and desserts (median 13.3 g)
- Sodium43 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spain
- Barcode
- 4068263007767
- Label serving
- 1 portion (100 g)
- Category
- Sweets and Desserts
Ingredients
Aricar, Plstacho tostado troceado 15 %, Aceites y grasas (karitě, coco, giraso) (contiene enmulgente (ecitina de glrasol, y antioxidante 905), pasta de plstacho 11 %, manteca de cacao', leche desnatda en povo, cacao desgrasado en polvo, leche entera on povo, acolle relinodo de glrasol altóo oleico, emulgente (ectinas y monogliceidos y diglictrdos de dcdos grasos)y aromas, caca0:50% minmo en el chocolate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Chocolate Choceur | 569 | 8.4 g | 52 g | 36.4 g |
| Milk Chocolate Flaked Truffles Choceur | 569 | 6.8 g | 50 g | 38 g |
| Cookie & Banana Cream Almond HBAF | 569 | 12.1 g | 44.1 g | 38.5 g |
| Milk Chocolate Singapore Merlion Chocolates | 569 | 7 g | 56 g | 35 g |
| Milk Chocolate Macadamia Jardine | 569 | 8.4 g | 56.4 g | 34.4 g |
| Caramelised Biscuit Spread Crunchy Coles | 569 | 6.7 g | 54.7 g | 37.3 g |
| Chorizo & Honey Flavoured Nut Medley graze | 569 | 19.1 g | 26.7 g | 44.4 g |
| Chocolate Salted Caramel Milk Coco Chocolatier | 569 | 5.6 g | 53.7 g | 38.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pistachio Chocolate?
100 g of Pistachio Chocolate has 569 kcal. Serving, 1 portion, 100 g (100 g): about 569 kcal.
How much protein is in Pistachio Chocolate?
Pistachio Chocolate contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 8.5 g in serving, 1 portion, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Pistachio Chocolate?
Pistachio Chocolate has 49 g of total carbohydrates per 100 g, including 3.1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pistachio Chocolate?
Pistachio Chocolate contains 37 g of fat per 100 g.
How much sodium is in Pistachio Chocolate?
100 g contains 43 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4068263007767. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.