pink salmon

Packaged product Fish and Seafood copper river seafoods

Pink salmon contains 124 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 140 kcal.

Roughly 67% of its calories come from protein, with 33% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 58,000% of the Daily Value for copper and 53% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

pink salmon by copper river seafoods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
20.4 gprotein
0 gcarbohydrates
4.4 gfat
140kcal in serving, 1 portion, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 4.4 g 6%
Saturated fat L 0.89 g 4%
Trans fat L 0 g
Cholesterol L 44.2 mg 15%
Sodium L 75.2 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20.4 g 41%
Vitamin D L 10.6 µg53%
Calcium L 7.1 mg0.5%
Iron L 0 mg0%
Potassium L 367 mg8%
Copper L 522 mg58,000%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Fat: 33%124kcal / 100 g
  • Protein 67%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper58,000%Vitamin D53%Potassium8%Calcium0.5%Iron0%

Nutritional insights

  • Protein20.4 gabove the median for fish and seafood (median 17 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat4.4 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat0.89 gbelow the median for fish and seafood (median 1.5 g)
  • Sodium75.2 mgin the lowest quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal16.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
copper river seafoods
Barcode
0630557150042
Label serving
1 portion (113 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0630557150042. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in pink salmon?

100 g of pink salmon has 124 kcal. Serving, 1 portion, 113 g (113 g): about 140 kcal.

Is pink salmon high in protein?

Pink salmon contains 20.4 g of protein per 100 g (41% of the 50 g Daily Value), or 23.1 g in serving, 1 portion, 113 g (113 g). About 67% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in pink salmon?

Pink salmon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pink salmon?

Pink salmon contains 4.4 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).

What vitamins and minerals does pink salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (58,000% DV) and Vitamin D (53% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pink salmon?

100 g contains 75.2 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.