Pink Salmon Canned

Packaged product Fish and Seafood Bowl & Basket

Pink Salmon Canned contains 129 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 110 kcal.

Roughly 65% of its calories come from protein, with 35% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 16% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pink Salmon Canned by Bowl & Basket, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
20 gprotein
0 gcarbohydrates
4.7 gfat
110kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 4.7 g 6%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 52.9 mg 18%
Sodium L 400 mg 17%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 20 g 40%
Vitamin D L 0 µg0%
Calcium L 212 mg16%
Iron L 0.59 mg3%
Potassium L 341 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Fat: 35%129kcal / 100 g
  • Protein 65%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Potassium7%Iron3%Vitamin D0%

Nutritional insights

  • Protein20 gabove the median for fish and seafood (median 17 g)
  • Fat4.7 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat0.59 gbelow the median for fish and seafood (median 1.5 g)
  • Sodium400 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal15.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bowl & Basket
Barcode
0041190087631
Label serving
1 portion (85 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Organic Smoked Salmon ACME Smoked Fish 129 21.2 g 0 g 4.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041190087631. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pink Salmon Canned?

100 g of Pink Salmon Canned has 129 kcal. Serving, 1 portion, 85 g (85 g): about 110 kcal.

Is Pink Salmon Canned high in protein?

Pink Salmon Canned contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 17 g in serving, 1 portion, 85 g (85 g). About 65% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Pink Salmon Canned?

Pink Salmon Canned has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pink Salmon Canned?

Pink Salmon Canned contains 4.7 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

What vitamins and minerals does Pink Salmon Canned contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pink Salmon Canned?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.