Pink icing
Packaged product Sweets and Desserts Betty Crocker
Pink icing contains 417 kcal per 100 g.
Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 66.7 g | |
| Added sugars L | 66.7 g | 133% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 64%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars66.7 gin the lowest quarter of sweets and desserts (median 100 g)
- Fat16.7 gin the top quarter of sweets and desserts (median 0 g)
- Sodium167 mgin the top quarter of sweets and desserts (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 417 kcal | 417 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 16.7 g | 16.7 g |
| Fiber | n/a | n/a |
| Sugars | 66.7 g | 66.7 g |
| Sodium | 167 mg | 167 mg |
Product details
- Brand
- Betty Crocker
- Barcode
- 0071169273871
- Quantity
- 8 oz
- Category
- Sugars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pink Sugar Crystals Xcell International Corp | 417 | 0 g | 100 g | 0 g |
| Sparkling white sugar edible decor Xcell International Corp | 417 | 0 g | 100 g | 0 g |
| Pot De Confettis Coeur Sucre Fun Cakes | 419 | 0.6 g | 93.4 g | 4.8 g |
| Mascobado oxfam | 414 | 0.4 g | 99 g | 0.01 g |
| Unsere Bunten Zuckerstreusel Ruf | 422 | 0 g | 94.1 g | 5.1 g |
| Cœurs en sucre Vahine | 424 | 0.6 g | 92 g | 5.3 g |
| Icing Cadbury | 410 | 1 g | 70.4 g | 13.5 g |
| Zuckerstreusel Märchen mix Lidl | 426 | 0.6 g | 92 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2568471. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0071169273871. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.