Pimento stuffed olives

Packaged product Vegetables Sainsbury's

Pimento stuffed olives contains 126 kcal per 100 g. A serving, 15 g (15 g) provides about 19 kcal.

Roughly 95% of its calories come from fat, with 3% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pimento stuffed olives by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
0.8 gprotein
0.8 gcarbohydrates
12.7 gfat
19kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 12.7 g 16%
Saturated fat L 1.8 g 9%
Sodium L 1,392 mg 61%
Total carbohydrates L 0.8 g 0.3%
Dietary fiber L 2.7 g 10%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 3%Fat: 95%126kcal / 100 g
  • Protein 3%
  • Carbohydrates 3%
  • Fat 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of vegetables (median 1 g)
  • Fiber2.7 gabove the median for vegetables (median 2.5 g)
  • Sugars0.5 gin the top quarter of vegetables (median 0.04 g)
  • Fat12.7 gbelow the median for vegetables (median 14.3 g)
  • Saturated fat1.8 gin the lowest quarter of vegetables (median 2.4 g)
  • Sodium1,392 mgbelow the median for vegetables (median 1,400 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.4 g
Polyunsaturated fat L0.9 g
Other components (1)
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
01830965
Quantity
200g
Label serving
15 g
Category
Green olives stuffed of peppers
Packaging
en:glass-jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green Olives (46%), Water, Pimento Paste (11%) (Water, Pimento, Thickeners: For best before date: see lid. Store in acool, For information on Reference Intakes go online to remain. Safety button. Tamper evident. Pops up Nutrition: Typical values (drained) per 100g: of which sugars <0.5g; Fibre 2.7g; Protein 0.8g; Salt 348g. Packed in Spain for Sainsbury's Supermarkets Ltd. Regulator: Citric Acid. Safety: Although extra care Weight 350g 65AM Drained weigh Tefrigerate and use within 2 weeks. 200e ESH LUTES 200 CALT go 13 Pingredients: Green Olives (46%), Water, asecal

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pimento stuffed olives?

100 g of Pimento stuffed olives has 126 kcal. Serving, 15 g (15 g): about 19 kcal.

How much protein is in Pimento stuffed olives?

Pimento stuffed olives contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.12 g in serving, 15 g (15 g). About 3% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1 g).

How many carbs are in Pimento stuffed olives?

Pimento stuffed olives has 0.8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pimento stuffed olives?

Pimento stuffed olives contains 12.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Pimento stuffed olives?

100 g contains 1,392 mg of sodium, 61% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01830965. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.