Pimento
Packaged product Vegetables Specially Selected
Pimento contains 133 kcal per 100 g. A serving, 15 g (15 g) provides about 20 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (148 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,930 mg | 84% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.1 g)
- Fiber0 gin the lowest quarter of vegetables (median 1.3 g)
- Fat13.3 gbelow the median for vegetables (median 15 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 3 g)
- Sodium1,930 mgin the top quarter of vegetables (median 1,400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 4069365100929
- Quantity
- 16 g
- Label serving
- 15 g
- Category
- Stuffed olives
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives, water, pimento paste (minced pimento, sodium alginate, guar gum, calcium chloride, potassium sorbate), salt, lactic acid, sodium benzoate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| griechische Oliven gefüllt mit Knoblauch K | 134 | 1.3 g | 1.6 g | 13 g |
| Oliven Feinkost Dittmann | 134 | 0.7 g | 0 g | 13.8 g |
| Oliwki zielone nadziewane pastą paprykową El Toro Rojo | 134 | 0.7 g | 0 g | 13.8 g |
| Stuffed green olives Coles | 129 | 0 g | 0 g | 13.8 g |
| Stuffed Olives - Anchovy Always Fresh | 127 | 1.3 g | 8.6 g | 6.2 g |
| Olives Vertes a La Farce D'amande La Ciota | 140 | 1.8 g | 3 g | 13.6 g |
| Manzanilla Oliven gefüllt mit Paprikapaste GUT&GÜNSTIG | 125 | 0.9 g | 0 g | 13 g |
| Pimiento Stuffed Green Olives Tesco | 124 | 0.7 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pimento?
100 g of Pimento has 133 kcal. Serving, 15 g (15 g): about 20 kcal.
How much protein is in Pimento?
Pimento contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.1 g).
How many carbs are in Pimento?
Pimento has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pimento?
Pimento contains 13.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Pimento?
100 g contains 1,930 mg of sodium, 84% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365100929. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.