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Pie Filling

Packaged product Sweets and Desserts Granoma Hoerner's

Pie Filling contains 62 kcal per 100 g. A serving, 81 g (81 g) provides about 50 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

62kcal per 100 g
1.2 gprotein
14.8 gcarbohydrates
0 gfat
50kcal in serving, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 272 mg 12%
Total carbohydrates L 14.8 g 5%
Dietary fiber L 2.5 g 9%
Total sugars L 9.9 g
Protein L 1.2 g 2%
Vitamin A L 0.003 µg0%
Vitamin C L 0 mg0%
Calcium L 25 mg2%
Iron L 0.44 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%62kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein1.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 2 g)
  • Sugars9.9 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium272 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L7,410 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 79.2 kcal62 kcal
Protein 1.5 g1.2 g
Carbohydrates 18.3 g14.8 g
Fat 0 g0 g
Fiber 3.1 g2.5 g
Sugars 12.2 g9.9 g
Sodium 0.34 mg272 mg

Product details

Brand
Granoma Hoerner's
Barcode
0018522732552
Quantity
81 g
Label serving
81 g
Category
Sweets and Desserts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PUMPKIN PUREE, WATER, SUGAR, NATURAL FLAVORS, SPICES, SALT, CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), MALIC ACID, CITRIC ACID, LOCUST BEAN GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1890599. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0018522732552. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pie Filling?

100 g of Pie Filling has 62 kcal. Serving, 81 g (81 g): about 50 kcal.

How much protein is in Pie Filling?

Pie Filling contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 81 g (81 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Pie Filling?

Pie Filling has 14.8 g of total carbohydrates per 100 g, including 2.5 g of fiber and 9.9 g of sugars.

How much fat is in Pie Filling?

Pie Filling contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pie Filling?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.