Pickled Eggs
Packaged product Dairy and Eggs Egg Solutions Vanderpol's
Pickled Eggs contains 132 kcal per 100 g. A serving, 1 egg, 38 g (38 g) provides about 50 kcal.
Roughly 48% of its calories come from fat, with 43% from protein and 9% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 382 mg | 127% |
| Sodium L | 684 mg | 30% |
| Total carbohydrates L | 2.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 13.2 g | 26% |
| Calcium L | 26.3 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 52.6 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 9%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.2 gabove the median for dairy and eggs (median 8 g)
- Fat6.6 gbelow the median for dairy and eggs (median 10.2 g)
- Saturated fat2.6 gbelow the median for dairy and eggs (median 4.3 g)
- Sodium684 mgin the top quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Egg Solutions Vanderpol's
- Barcode
- 0069481005515
- Label serving
- 1 Egg (38 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spinach And Feta Cheese Egg Bites Oyna | 132 | 14 g | 4.4 g | 6.1 g |
| Pickled Eggs Elman's | 132 | 13.9 g | 1.6 g | 11.6 g |
| Egg White Breakfast Bites western family | 132 | 12.3 g | 5.3 g | 7 g |
| Strawberry greek yoghurt bare Trader Joe's | 132 | 3.9 g | 23.7 g | 2.6 g |
| Veggie And Chickpea Curry Frozen For You | 131 | 3.1 g | 11.4 g | 8.6 g |
| Organic Eggs Ocado | 131 | 12.6 g | 0 g | 9.1 g |
| Buffalo Chicken with Creamy Mac & Cheese Youfoodz | 131 | 9.2 g | 11.1 g | 5.9 g |
| Tegal Butterfly Chicken Tegal | 131 | 14.3 g | 3.2 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled Eggs?
100 g of Pickled Eggs has 132 kcal. Serving, 1 egg, 38 g (38 g): about 50 kcal.
Is Pickled Eggs high in protein?
Pickled Eggs contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 5 g in serving, 1 egg, 38 g (38 g). About 43% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Pickled Eggs?
Pickled Eggs has 2.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pickled Eggs?
Pickled Eggs contains 6.6 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Pickled Eggs?
100 g contains 684 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0069481005515. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.