How many calories are in Pica Fresca?

100 g of Pica Fresca has 367 kcal. Serving, 5 piece, 30 g (30 g): about 110 kcal.

How much protein is in Pica Fresca?

Pica Fresca contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 5 piece, 30 g (30 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Pica Fresca?

Pica Fresca has 90 g of total carbohydrates per 100 g, including 0 g of fiber and 73.3 g of sugars.

How much fat is in Pica Fresca?

Pica Fresca contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pica Fresca?

100 g contains 767 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 24, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pica Fresca

Packaged product Sweets and Desserts Vero

Pica Fresca contains 367 kcal per 100 g. A serving, 5 piece, 30 g (30 g) provides about 110 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

367kcal per 100 g

0 gprotein

90 gcarbohydrates

0 gfat

110kcal in serving, 5 piece, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	367 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	767 mg	33%
Total carbohydrates L	90 g	33%
Dietary fiber L	0 g	0%
Total sugars L	73.3 g
Added sugars L	73.3 g	147%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0.57 mg	0.6%
Vitamin D L	0 µg	0%
Vitamin E L	0.003 mg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0.012 mg	0.9%
Niacin (B3) L	0.029 mg	0.2%
Pantothenic acid (B5) L	0.013 mg	0.3%
Vitamin B6 L	0.002 mg	0.1%
Folate (B9) L	0.17 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	13 mg	1%
Iron L	0 mg	0%
Magnesium L	4.1 mg	1%
Phosphorus L	5.8 mg	0.5%
Potassium L	0 mg	0%
Zinc L	0.055 mg	0.5%
Copper L	0.014 mg	2%
Manganese L	0.067 mg	3%
Selenium L	3.2 µg	6%
Iodine L	14 µg	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
Sugars73.3 gin the top quarter of sweets and desserts (median 54 g)
Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
Sodium767 mgin the top quarter of sweets and desserts (median 52 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water18.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	7.7 g

Carotenoids (2)

Beta-carotene L	2 µg
Vitamin D (D2 + D3), International Units L	0 IU

Other components (2)

Water L	18.1 g
Alcohol L	0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	367 kcal	367 kcal
Protein	0 g	0 g
Carbohydrates	90 g	90 g
Fat	0 g	0 g
Fiber	0 g	0 g
Sugars	73.3 g	73.3 g
Sodium	767 mg	767 mg

Product details

Brand: Vero
Barcode: 0759686001619
Label serving: 5 PIECE (30 g)
Category: Confectioneries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn syrup, water, modified corn starch, corn starch, malic acid, salt, chili pepper, gum arabic, artificial and natural flavors, sorbitol, citric acid, red 40, sodium benzoate (preservative), sodium citrate yellow 5, blue 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2123940. License: CC0 1.0 (U.S. public domain). Source record dated July 13, 2021. Imported November 6, 2026.
Open Food Facts, record 0759686001619. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.