Pepperoni

Packaged product Meat Properoni

Pepperoni contains 479 kcal per 100 g.

Roughly 81% of its calories come from fat, with 18% from protein and 0.8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperoni by Properoni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
22 gprotein
1 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 43 g 55%
Saturated fat L 18 g 90%
Sodium L 1,440 mg 63%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0.6 g
Added sugars L 1.1 g 2%
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 0.8%Fat: 81%479kcal / 100 g
  • Protein 18%
  • Carbohydrates 0.8%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of meat (median 17.7 g)
  • Sugars0.6 gbelow the median for meat (median 1 g)
  • Fat43 gin the top quarter of meat (median 8.6 g)
  • Saturated fat18 gin the top quarter of meat (median 3.2 g)
  • Sodium1,440 mgin the top quarter of meat (median 350 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Properoni
Barcode
5065015507000
Quantity
80g
Category
Hungarian-smoked-dry-cured-sausage
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, salt, paprika, spices, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Frequently asked questions

How many calories are in Pepperoni?

100 g of Pepperoni has 479 kcal.

Is Pepperoni high in protein?

Pepperoni contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).

How many carbs are in Pepperoni?

Pepperoni has 1 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni?

Pepperoni contains 43 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Pepperoni?

100 g contains 1,440 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5065015507000. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.