Pepperoni Pizza
Packaged product Meals and Dishes Great Value
Pepperoni Pizza contains 270 kcal per 100 g. A serving, 204g, 1 pizza (204 g) provides about 551 kcal.
Roughly 47% of its calories come from carbohydrates, with 41% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 230 kcal per 100 g across 1,298 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 31.9 g | 12% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2.5 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.44 µg | 2% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 83 mg | 6% |
| Iron L | 2 mg | 11% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 225 mg | 5% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 47%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gin the lowest quarter of meals and dishes (median 9.7 g)
- Fiber1.5 gin the lowest quarter of meals and dishes (median 2 g)
- Sugars2.5 gbelow the median for meals and dishes (median 3 g)
- Fat12.2 gin the top quarter of meals and dishes (median 8.4 g)
- Saturated fat4.4 gabove the median for meals and dishes (median 3.5 g)
- Sodium0 mgin the lowest quarter of meals and dishes (median 465 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 18 IU |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 270 kcal | 270 kcal |
| Protein | 8.3 g | 8.3 g |
| Carbohydrates | 31.9 g | 31.9 g |
| Fat | 12.3 g | 12.2 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 2.5 g | 2.5 g |
| Sodium | 78.4 mg | 0 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742330464
- Quantity
- 7.2 oz
- Label serving
- 204g, 1 pizza
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRUST: enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, sugar, yeast, salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate, degerminated yellow corn meal, soy flour); SAUCE: water, tomato paste (tomatoes, seasoning blend (modified corn starch, salt, dehydrated onion, dehydrated garlic, sugar, spice), soybean oil, guar gum, Parmesan cheese (cultured milk, salt, enzymes), xanthan gum, paprika, citric acid, beet powder (color)); MOZZARELLA CHEESE BLEND: mozzarella cheese substitute (water, palm oil, rennet casein (milk protein), sodium aluminum phosphate, modified potato starch, salt, lactic acid, natural flavor, sodium citrate, sorbic acid (preservative), enrichment blend (magnesium oxide, zinc oxide, ferric orthophosphate, vitamin A palmitate, riboflavin, pyridoxine hydrochloride, niacinamide, thiamine mononitrate, vitamin B2)); IMITATION MOZZARELLA CHEESE: water, palm oil, modified potato starch, whey, rennet casein (milk protein), salt, sodium aluminum phosphate, citric acid, trisodium phosphate, sodium citrate, potassium sorbate (preservative), lactic acid, natural flavor; LOW MOISTURE PART-SKIM MOZZARELLA CHEESE: pasteurized part-skim milk, cheese cultures, salt, enzymes; PEPPERONI: pork, beef, salt, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium nitrite, BHA, BHT, citric acid, (may also contain sodium ascorbate, spices).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| นีโอพิซซ่า บาร์บีคิว นีโอพิซซ่า | 270 | 13 g | 27 g | 9 g |
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| Four Cheese Stonebaked Pizza Asda | 270 | 13 g | 31 g | 10 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 270 kcal. Serving, 204g, 1 pizza (204 g): about 551 kcal.
How much protein is in Pepperoni Pizza?
Pepperoni Pizza contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 17 g in serving, 204g, 1 pizza (204 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.7 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 31.9 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.5 g of sugars.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 12.2 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Pepperoni Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Pizza?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2505238. License: CC0 1.0 (U.S. public domain). Source record dated February 27, 2023. Imported November 6, 2026.
- Open Food Facts, record 0078742330464. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.