Pepperoni And Bacon
Packaged product Meat Pizza Pops
Pepperoni And Bacon contains 279 kcal per 100 g. A serving, 2 pizzas snacks, 190 g (190 g) provides about 530 kcal.
Roughly 45% of its calories come from fat, with 45% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0.11 g | |
| Cholesterol L | 5.3 mg | 2% |
| Sodium L | 553 mg | 24% |
| Total carbohydrates L | 31.6 g | 11% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.6 g | |
| Protein L | 6.8 g | 14% |
| Calcium L | 39.5 mg | 3% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 132 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 45%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gin the lowest quarter of meat (median 17.2 g)
- Fiber1.1 gabove the median for meat (median 0.046 g)
- Sugars2.6 gabove the median for meat (median 1 g)
- Fat14.2 gabove the median for meat (median 8.6 g)
- Saturated fat2.6 gbelow the median for meat (median 3.1 g)
- Sodium553 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pizza Pops
- Barcode
- 0069014129527
- Label serving
- 2 pizzas snacks (190 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bacon ASDA | 279 | 29 g | 1 g | 17 g |
| Lamb Merguez Brooklyn Cured | 279 | 16.3 g | 0 g | 23.3 g |
| Oak smoked British back bacon Asda | 279 | 36 g | 1 g | 15 g |
| Truffle Salami Panetta | 279 | 24 g | 0 g | 20 g |
| Lamb Loin Chops Lidl | 279 | 17.6 g | 0.5 g | 23 g |
| Beef Franks Alpine Meats Big League | 279 | 11.8 g | 2.9 g | 23.5 g |
| Lamb & Mint Koftee Kebabs Moorfarm | 279 | 13.9 g | 15.3 g | 18 g |
| Hot Italian Sausage Tarantino | 279 | 19.8 g | 2.3 g | 22.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni And Bacon?
100 g of Pepperoni And Bacon has 279 kcal. Serving, 2 pizzas snacks, 190 g (190 g): about 530 kcal.
How much protein is in Pepperoni And Bacon?
Pepperoni And Bacon contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 13 g in serving, 2 pizzas snacks, 190 g (190 g). About 10% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Pepperoni And Bacon?
Pepperoni And Bacon has 31.6 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni And Bacon?
Pepperoni And Bacon contains 14.2 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
What vitamins and minerals does Pepperoni And Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni And Bacon?
100 g contains 553 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0069014129527. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.