Peppered Teriyaki Jerky
Packaged product Vegetables Small Batch
Peppered Teriyaki Jerky contains 321 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 90 kcal.
Roughly 38% of its calories come from protein, with 38% from carbohydrates and 24% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 89.3 mg | 30% |
| Sodium L | 482 mg | 21% |
| Total carbohydrates L | 32.1 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 28.6 g | |
| Protein L | 32.1 g | 64% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 38%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein32.1 gin the top quarter of vegetables (median 2.5 g)
- Sugars28.6 gin the top quarter of vegetables (median 2.1 g)
- Fat8.9 gabove the median for vegetables (median 5.2 g)
- Saturated fat3.6 gin the top quarter of vegetables (median 1.1 g)
- Sodium482 mgabove the median for vegetables (median 333 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Small Batch
- Barcode
- 0860011561842
- Quantity
- 28 oz
- Label serving
- 1 portion (28 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lions mane mushroom gummies fourfive | 321 | 1.4 g | 68 g | 3.3 g |
| Plant Based Jerky - Cracked Pepper Unlimeat | 321 | 32.1 g | 42.9 g | 3.6 g |
| Olive Treasure Narraganset Creamery | 321 | 14.3 g | 25 g | 17.9 g |
| Peppermint Marshmallows Specially Selected Aldi’s | 321 | 3.6 g | 71.4 g | 0 g |
| Pepperoni Columbus Meats | 321 | 25 g | 3.6 g | 25 g |
| Lion’s Mane Mushroom fourfive | 321 | 1.4 g | 68 g | 3.3 g |
| Lemon Pepper Alien Beef Jerky | 321 | 46.4 g | 28.6 g | 3.6 g |
| Pepper Jack Rebel Cheese | 321 | 7.1 g | 25 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppered Teriyaki Jerky?
100 g of Peppered Teriyaki Jerky has 321 kcal. Serving, 1 portion, 28 g (28 g): about 90 kcal.
Is Peppered Teriyaki Jerky high in protein?
Peppered Teriyaki Jerky contains 32.1 g of protein per 100 g (64% of the 50 g Daily Value), or 9 g in serving, 1 portion, 28 g (28 g). About 38% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).
How many carbs are in Peppered Teriyaki Jerky?
Peppered Teriyaki Jerky has 32.1 g of total carbohydrates per 100 g, including 28.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peppered Teriyaki Jerky?
Peppered Teriyaki Jerky contains 8.9 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
How much sodium is in Peppered Teriyaki Jerky?
100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860011561842. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.