Pepper Relish

Packaged product Snacks Bobbee's Bottling

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Pepper Relish contains 158 kcal per 100 g. A serving, 1 tbsp, 19 g (19 g) provides about 30 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

100 g provides 88% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

158kcal per 100 g
0 gprotein
57.9 gcarbohydrates
0 gfat
30kcal in serving, 1 tbsp, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 57.9 g 21%
Dietary fiber L 0 g 0%
Total sugars L 52.6 g
Protein L 0 g 0%
Vitamin A L 790 µg88%
Vitamin C L 6.3 mg7%
Calcium L 105 mg8%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%158kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A88%Iron11%Calcium8%Vitamin C7%

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 1.1 g)
  • Sugars52.6 gin the top quarter of snacks (median 1.8 g)
  • Sodium0 mgin the lowest quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L2,630 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 158 kcal158 kcal
Protein 0 g0 g
Carbohydrates 57.9 g57.9 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 52.6 g52.6 g
Sodium 0 mg0 mg

Product details

Brand
Bobbee's Bottling
Barcode
0852457004021
Label serving
1 Tbsp (19 g)
Category
salted-snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, molasses, onion, apple cider vinegar, brown sugar, chipotle pepper, carrots.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOnionVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepper Relish?

100 g of Pepper Relish has 158 kcal. Serving, 1 tbsp, 19 g (19 g): about 30 kcal.

How much protein is in Pepper Relish?

Pepper Relish contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 19 g (19 g). About 0% of its calories come from protein.

How many carbs are in Pepper Relish?

Pepper Relish has 57.9 g of total carbohydrates per 100 g, including 0 g of fiber and 52.6 g of sugars.

How much fat is in Pepper Relish?

Pepper Relish contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pepper Relish contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (88% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepper Relish?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1902473. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0852457004021. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.