Pepper Mayo

Packaged product Vegetables Mingle

Pepper Mayo contains 498 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 100 kcal.

Roughly 91% of its calories come from fat, with 5% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

498kcal per 100 g
5 gprotein
6 gcarbohydrates
52 gfat
100kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 498 kcal
Total fat L 52 g 67%
Saturated fat L 8.5 g 43%
Sodium L 1,025 mg 45%
Total carbohydrates L 6 g 2%
Dietary fiber L 5 g 18%
Total sugars L 5 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 5%Fat: 91%498kcal / 100 g
  • Protein 4%
  • Carbohydrates 5%
  • Fat 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gabove the median for vegetables (median 2.5 g)
  • Fiber5 gin the top quarter of vegetables (median 2 g)
  • Sugars5 gin the top quarter of vegetables (median 2.1 g)
  • Fat52 gin the top quarter of vegetables (median 5.2 g)
  • Saturated fat8.5 gin the top quarter of vegetables (median 1.1 g)
  • Sodium1,025 mgin the top quarter of vegetables (median 333 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mingle
Barcode
9350465011242
Label serving
1 portion (20 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepper Mayo?

100 g of Pepper Mayo has 498 kcal. Serving, 1 portion, 20 g (20 g): about 100 kcal.

How much protein is in Pepper Mayo?

Pepper Mayo contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 portion, 20 g (20 g). About 4% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Pepper Mayo?

Pepper Mayo has 6 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepper Mayo?

Pepper Mayo contains 52 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

How much sodium is in Pepper Mayo?

100 g contains 1,025 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9350465011242. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.