Peperoni a quarti

Packaged product Other Foods Baresa

Peperoni a quarti contains 35 kcal per 100 g. A serving, 160.0 g (160 g) provides about 56 kcal.

Roughly 86% of its calories come from carbohydrates, with 12% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peperoni a quarti by Baresa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
0.2 gprotein
6.7 gcarbohydrates
0.4 gfat
56kcal in serving, 160.0 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.1 g 0.5%
Sodium L 472 mg 21%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 2.1 g 8%
Total sugars L 6.5 g
Protein L 0.2 g 0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 86%Fat: 12%35kcal / 100 g
  • Protein 3%
  • Carbohydrates 86%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.2 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber2.1 gabove the median for other foods (median 1.8 g)
  • Sugars6.5 gabove the median for other foods (median 3.5 g)
  • Fat0.4 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0.1 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium472 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baresa
Barcode
20161347
Quantity
290 g
Label serving
160.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peperoni a quarti?

100 g of Peperoni a quarti has 35 kcal. Serving, 160.0 g (160 g): about 56 kcal.

How much protein is in Peperoni a quarti?

Peperoni a quarti contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.32 g in serving, 160.0 g (160 g). About 3% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Peperoni a quarti?

Peperoni a quarti has 6.7 g of total carbohydrates per 100 g, including 2.1 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peperoni a quarti?

Peperoni a quarti contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Peperoni a quarti?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20161347. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.