Peel Fresh Less Sugar Mango
Packaged product Sweets and Desserts Marigold
Peel Fresh Less Sugar Mango contains 21 kcal per 100 g. A serving, 200 ml (200 g) provides about 42 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 89% of the Daily Value for Vitamin C, 22% of the Daily Value for Vitamin A and 20% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 5.2 g | 2% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 4.8 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 200 µg | 22% |
| Vitamin C L | 80 mg | 89% |
| Vitamin E L | 3 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber3 gabove the median for sweets and desserts (median 2 g)
- Sugars4.8 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Sodium5 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marigold
- Barcode
- 8888026230197
- Label serving
- 200 ml
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Sweet pointed peppers Aldi | 21 | 0.8 g | 4.3 g | 0.5 g |
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| Peeled Plum Tomatoes Italian Style In Puree With Sweet Basil Tuttorosso | 21 | 0.83 g | 5 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peel Fresh Less Sugar Mango?
100 g of Peel Fresh Less Sugar Mango has 21 kcal. Serving, 200 ml (200 g): about 42 kcal.
How much protein is in Peel Fresh Less Sugar Mango?
Peel Fresh Less Sugar Mango contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 200 ml (200 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Peel Fresh Less Sugar Mango?
Peel Fresh Less Sugar Mango has 5.2 g of total carbohydrates per 100 g, including 3 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peel Fresh Less Sugar Mango?
Peel Fresh Less Sugar Mango contains 0 g of fat per 100 g.
What vitamins and minerals does Peel Fresh Less Sugar Mango contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (89% DV), Vitamin A (22% DV) and Vitamin E (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peel Fresh Less Sugar Mango?
100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8888026230197. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.