Pedha
Packaged product Sweets and Desserts Chitale Bandhu
Pedha contains 474 kcal per 100 g. A serving, 13 g (13 g) provides about 62 kcal.
Roughly 48% of its calories come from fat, with 40% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 1,067 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 37 g | |
| Added sugars L | 37 g | 74% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 40%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of sweets and desserts (median 3.9 g)
- Fiber0.1 gbelow the median for sweets and desserts (median 0.32 g)
- Sugars37 gin the top quarter of sweets and desserts (median 12.7 g)
- Fat25 gin the top quarter of sweets and desserts (median 3.8 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium152 mgin the top quarter of sweets and desserts (median 51 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chitale Bandhu
- Barcode
- 8426203001341
- Quantity
- 200g
- Label serving
- 13 g
- Category
- Dairy desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Khoya, Refined Sugar, Sweetened Khoya (Khoya, Refined Sugar), Nutmeg Powder. Freservative (INS 202), Natural Food Colour [INS 160b (ii)]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Buttermilch Dessert Erdbeer-Vanille Gutes Land | 475 | 7.6 g | 20 g | 40 g |
| rolinettes choconoisettes Bijou | 487 | 6.3 g | 64 g | 22 g |
| Milk snack Paw Patrol | 461 | 5.9 g | 48.1 g | 27 g |
| Whipped Frosting Fluffy White Betty Crocker | 458 | 0 g | 62.5 g | 25 g |
| L'extraordinaire mousse au caramel sur lit croustillant au praliné Casino | 457 | 5.1 g | 32 g | 34 g |
| Crème double de la gruyère au caramel salé Coop Fine Food | 455 | 1.2 g | 18 g | 42 g |
| Mon 1er dessert sans lait Modilac | 455 | 7.6 g | 71.1 g | 15.6 g |
| Milk Peda Nandini | 455 | 13.7 g | 55 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8426203001341. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.