Peas & Carrots

Packaged product Beans and Legumes Meijer

Peas & Carrots contains 56 kcal per 100 g. A serving, 90 g (90 g) provides about 50 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 35% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peas & Carrots by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
2.2 gprotein
11.1 gcarbohydrates
0 gfat
50kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 22 mg 1%
Total carbohydrates L 11.1 g 4%
Dietary fiber L 3.3 g 12%
Total sugars L 4.4 g
Added sugars L 0 g 0%
Protein L 2.2 g 4%
Vitamin A L 311 µg35%
Vitamin C L 4.4 mg5%
Calcium L 0 mg0%
Iron L 0.78 mg4%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%56kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A35%Vitamin C5%Iron4%Potassium2%Calcium0%

Nutritional insights

  • Protein2.2 gin the lowest quarter of beans and legumes (median 6.5 g)
  • Fiber3.3 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars4.4 gabove the median for beans and legumes (median 2.6 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 2.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
  • Sodium22 mgbelow the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 59.2 kcal56 kcal
Protein 2.5 g2.2 g
Carbohydrates 12.3 g11.1 g
Fat 0 g0 g
Fiber 3.7 g3.3 g
Sugars 4.9 g4.4 g
Sodium 0.037 mg22 mg

Product details

Brand
Meijer
Barcode
0041250957614
Quantity
90 g
Label serving
90 g
Category
Beans and Legumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEAS, CARROTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pear Spinach & Pea Plum Organics 56 1.3 g 14 g 0 g
Small Early peas Best Choice 56 3.2 g 9.6 g 0.4 g
Green peas Duches 56 3.2 g 8.8 g 0.4 g
Peas And Carrots Essential Everyday 56 2.2 g 11.1 g 0 g
Legumes et boeuf Campbells 56 3.2 g 7.2 g 1.4 g
Minestrone 16 verdure MD 56 2.7 g 9.6 g 0.3 g
Petits pois peas Green isle 56 4.4 g 9 g 0.6 g
Petit épeautre de haute-provence à la provençale Priméal 56 2.2 g 8.6 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peas & Carrots?

100 g of Peas & Carrots has 56 kcal. Serving, 90 g (90 g): about 50 kcal.

How much protein is in Peas & Carrots?

Peas & Carrots contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 90 g (90 g). About 17% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.5 g).

How many carbs are in Peas & Carrots?

Peas & Carrots has 11.1 g of total carbohydrates per 100 g, including 3.3 g of fiber and 4.4 g of sugars.

How much fat is in Peas & Carrots?

Peas & Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Peas & Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peas & Carrots?

100 g contains 22 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2633306. License: CC0 1.0 (U.S. public domain). Source record dated August 10, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041250957614. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.