Pear Sauce

Packaged product Fruits Linda's Gourmet

Pear Sauce contains 71 kcal per 100 g. A serving, 0.5 cup, 126 g (126 g) provides about 89 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 239 kcal per 100 g across 1,573 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
0 gprotein
17.5 gcarbohydrates
0 gfat
89kcal in serving, 0.5 cup, 126 g (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 32 mg 1%
Total carbohydrates L 17.5 g 6%
Dietary fiber L 2.4 g 9%
Total sugars L 13.5 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 4.8 mg5%
Calcium L 16 mg1%
Iron L 0.29 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%71kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C5%Iron2%Calcium1%Vitamin A0%

Nutritional insights

  • Fiber2.4 gin the top quarter of fruits (median 0 g)
  • Sugars13.5 gin the lowest quarter of fruits (median 50 g)
  • Sodium32 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 71 kcal71 kcal
Protein 0 g0 g
Carbohydrates 17.5 g17.5 g
Fat 0 g0 g
Fiber 2.4 g2.4 g
Sugars 13.5 g13.5 g
Sodium 32 mg32 mg

Product details

Brand
Linda's Gourmet
Barcode
0857926050011
Label serving
0.5 cup (126 g)
Category
Fruit and vegetable preserves
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pears, water, sugar, lemon juice concentrate, natural flavor, salt, caramel color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1896506. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0857926050011. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pear Sauce?

100 g of Pear Sauce has 71 kcal. Serving, 0.5 cup, 126 g (126 g): about 89 kcal.

How much protein is in Pear Sauce?

Pear Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 cup, 126 g (126 g). About 0% of its calories come from protein.

How many carbs are in Pear Sauce?

Pear Sauce has 17.5 g of total carbohydrates per 100 g, including 2.4 g of fiber and 13.5 g of sugars.

How much fat is in Pear Sauce?

Pear Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pear Sauce?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.