Pear Halves in fruit juice

Packaged product Beverages No Name

Pear Halves in fruit juice contains 48 kcal per 100 g.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 64 kcal per 100 g across 877 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pear Halves in fruit juice by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
0.6 gprotein
12 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47.9 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium not reported
Total carbohydrates L 12 g 4%
Dietary fiber L 2.4 g 9%
Total sugars L 7.2 g
Added sugars L 0 g 0%
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%48kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gabove the median for beverages (median 0.5 g)
  • Fiber2.4 gin the top quarter of beverages (median 1.6 g)
  • Sugars7.2 gin the lowest quarter of beverages (median 12 g)
  • Fat0 gin the lowest quarter of beverages (median 0.3 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.01 g)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383644369
Category
Compotes
Packaging
Metal
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FRUIT JUICE INGREDIENTS: PEARS, WATER, CONCENTRATED (APPLE AND/OR PEAR AND/OR GRAPE), CITRIC ACID. MAY CONTAIN PIT FRAGMENTS/INGRÉDIENTS: POIRES, EAU, JUS DE FRUITS CONCENTRE (POMME ET/OU POIRE ET/OU RAISIN), ACIDE CITRIQUE. PEUT CONTENIR DES FRAGMENTS DE NOYAUX

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0060383644369. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pear Halves in fruit juice?

100 g of Pear Halves in fruit juice has 48 kcal.

How much protein is in Pear Halves in fruit juice?

Pear Halves in fruit juice contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other beverages, that is above the median (median 0.5 g).

How many carbs are in Pear Halves in fruit juice?

Pear Halves in fruit juice has 12 g of total carbohydrates per 100 g, including 2.4 g of fiber and 7.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pear Halves in fruit juice?

Pear Halves in fruit juice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.