Pear Halves In Extra Light Syrup, Extra Light Syrup

Packaged product Fruits ALWAYS SAVE

Pear Halves In Extra Light Syrup, Extra Light Syrup contains 48 kcal per 100 g. A typical serving of 1/2 cup (124 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 62 kcal per 100 g across 528 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

48kcal per 100 g
0 gprotein
12.1 gcarbohydrates
0 gfat
60kcal in 1/2 cup (124 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 12.1 g 4%
Dietary fiber L 1.6 g 6%
Total sugars L 10.5 g
Added sugars L 4.8 g 10%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 5 mg0.4%
Iron L 0 mg0%
Potassium L 43 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%48kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0.9%Calcium0.4%Vitamin D0%Iron0%

Nutritional insights

  • Fiber1.6 gin the top quarter of fruits (median 0.8 g)
  • Sugars10.5 gbelow the median for fruits (median 12.4 g)
  • Sodium4 mgabove the median for fruits (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 63.5 kcal48 kcal
Protein 0 g0 g
Carbohydrates 15.1 g12.1 g
Fat 0 g0 g
Fiber 1.6 g1.6 g
Sugars 10.3 g10.5 g
Sodium 0 mg4 mg

Product details

Brand
ALWAYS SAVE
Barcode
0070038315605
Label serving
1/2 cup
Category
Canned Fruit

Ingredients

PEARS, WATER, SUGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pear Halves In Extra Light Syrup, Extra Light Syrup?

100 g of Pear Halves In Extra Light Syrup, Extra Light Syrup has 48 kcal. 1/2 cup (124 g): about 60 kcal.

How much protein is in Pear Halves In Extra Light Syrup, Extra Light Syrup?

Pear Halves In Extra Light Syrup, Extra Light Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1/2 cup (124 g). About 0% of its calories come from protein.

How many carbs are in Pear Halves In Extra Light Syrup, Extra Light Syrup?

Pear Halves In Extra Light Syrup, Extra Light Syrup has 12.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 10.5 g of sugars.

How much fat is in Pear Halves In Extra Light Syrup, Extra Light Syrup?

Pear Halves In Extra Light Syrup, Extra Light Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pear Halves In Extra Light Syrup, Extra Light Syrup?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 15, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070038315605. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2602333. License: CC0 1.0 (U.S. public domain). Source record dated June 15, 2023. Imported November 6, 2026.

Last updated: . Source description: "PEAR HALVES IN EXTRA LIGHT SYRUP, EXTRA LIGHT SYRUP". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.