Pear berry Yogurt
Packaged product Dairy and Eggs Too Good & Co
Pear berry Yogurt contains 91 kcal per 100 g. A serving, 1 g per, 99.223 g (99.2 g) provides about 90 kcal.
Roughly 48% of its calories come from carbohydrates, with 30% from fat and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 12% of the Daily Value for calcium and 11% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90.7 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 10.1 mg | 3% |
| Sodium L | 40.3 mg | 2% |
| Total carbohydrates L | 11.1 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
| Vitamin D L | 2.2 µg | 11% |
| Calcium L | 151 mg | 12% |
| Iron L | 0 mg | 0% |
| Potassium L | 111 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 48%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
- Sugars8.1 gabove the median for dairy and eggs (median 4 g)
- Fat3 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat2 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium40.3 mgin the lowest quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Too Good & Co
- Barcode
- 0036632040718
- Label serving
- 1 g per (99.223 g)
- Category
- Dairy and Eggs
Ingredients
PROTEIN Yoplain LCIUM 4 PACK UR YOGURT - CULTURED ULTRA - FILTERED MILK LACTOS FREE too good.. made with REAL FRUIT 30% less sugar* No Artificial Sweeteners 5g protein per 3.5oz pouch Good source of Calcium & Vitamin D per 3.5oz pouch 4-3.5 OZ (99g) POUCHES/14 OZ (396g) made with whole ultra-filtered mill pear berry
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Yoghurt Strawberry Bio Aldi | 91 | 3.4 g | 12 g | 2.8 g |
| Peach & Mango Yoghurt coles simply | 91 | 4.5 g | 14.7 g | 1.6 g |
| kids probiotics blueberry live cultured yoghurt vaalia | 91 | 4.7 g | 13.1 g | 2.6 g |
| Fruit salad yogurt Marigold | 91 | 4.2 g | 15.5 g | 1.3 g |
| Hummus Veggie Wrap Summerhill | 91 | 3.1 g | 13.1 g | 3.4 g |
| Heinz Creamed Rice Heinz | 91 | 3.8 g | 18.2 g | 0.2 g |
| Yoghurt Mungalli Creek | 91 | 5 g | 6.5 g | 4.1 g |
| Authentic Greek Yogurt Feijoa Kale | 91 | 8.1 g | 9.3 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0036632040718. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.