Peanut Chikki
Packaged product Beans and Legumes Indican
Peanut Chikki contains 525 kcal per 100 g. A serving, 0.5 pack, 40 g (40 g) provides about 210 kcal.
Roughly 50% of its calories come from fat, with 39% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
100 g provides 14% of the Daily Value for iron, 13% of the Daily Value for potassium and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 47.5 mg | 2% |
| Total carbohydrates L | 52.5 g | 19% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 42.5 g | |
| Protein L | 15 g | 30% |
| Calcium L | 150 mg | 12% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 613 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 39%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gabove the median for beans and legumes (median 6.4 g)
- Fiber5 gabove the median for beans and legumes (median 3.8 g)
- Sugars42.5 gin the top quarter of beans and legumes (median 2.6 g)
- Fat30 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat5 gin the top quarter of beans and legumes (median 0.32 g)
- Sodium47.5 mgbelow the median for beans and legumes (median 195 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Indican
- Barcode
- 0627726504119
- Label serving
- 0.5 pack (40 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Chikki Quality Super Tasty | 525 | 15 g | 52.5 g | 30 g |
| Chikki peanut gold Jabsons | 525 | 15 g | 47.5 g | 32.5 g |
| Caramelised Peanuts LIDL Food Festival Presents | 525 | 14.4 g | 52.1 g | 28 g |
| Cruncy peanuts Snak Club | 525 | 17.5 g | 35 g | 35 g |
| Indonesian peanuts Tong’s Garden | 525 | 15 g | 50 g | 30 g |
| Choco peanuts Salysol | 525 | 11.8 g | 48 g | 31.7 g |
| Peanut Treat Bag M&M's | 524 | 9.8 g | 58.5 g | 26.8 g |
| Peanut Sesame Brittle Sweets Paradise | 524 | 14.4 g | 55.7 g | 27.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Chikki?
100 g of Peanut Chikki has 525 kcal. Serving, 0.5 pack, 40 g (40 g): about 210 kcal.
Is Peanut Chikki high in protein?
Peanut Chikki contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6 g in serving, 0.5 pack, 40 g (40 g). About 11% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).
How many carbs are in Peanut Chikki?
Peanut Chikki has 52.5 g of total carbohydrates per 100 g, including 5 g of fiber and 42.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Chikki?
Peanut Chikki contains 30 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
What vitamins and minerals does Peanut Chikki contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV), potassium (13% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Chikki?
100 g contains 47.5 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627726504119. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.