Peanut butter

Packaged product Dairy and Eggs Skippy

Peanut butter contains 625 kcal per 100 g. A serving, 20.0 g (20 g) provides about 125 kcal.

Roughly 74% of its calories come from fat, with 14% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

625kcal per 100 g
22 gprotein
17.5 gcarbohydrates
51 gfat
125kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 51 g 65%
Saturated fat L 10 g 50%
Sodium not reported
Total carbohydrates L 17.5 g 6%
Dietary fiber L 5 g 18%
Total sugars L 10 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 11%Fat: 74%625kcal / 100 g
  • Protein 14%
  • Carbohydrates 11%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber5 gin the top quarter of dairy and eggs (median 0.59 g)
  • Sugars10 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat51 gin the top quarter of dairy and eggs (median 10.2 g)
  • Saturated fat10 gabove the median for dairy and eggs (median 4.3 g)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Skippy
Barcode
08753201
Label serving
20.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Creamy Peanut Butter Gordon Choice 625 25 g 21.9 g 50 g
Organic Peanut Butter Fresh Ground Ingles 625 25 g 15.6 g 50 g
Organic Coconut Milk Powder NOW® Real Food 625 0 g 37.5 g 50 g
Vanilla almond butter maranatha 625 21.9 g 21.9 g 53.1 g
Creamy Peanut Butter Alboco 625 15.6 g 28.1 g 50 g
Peanut butter Skippy 625 21.9 g 18.8 g 53.1 g
Pure & Creamy Almond Butter Octonuts 625 21.9 g 18.8 g 56.2 g
Cinnamon Almond Butter H-E-B 625 15.6 g 28.1 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter?

100 g of Peanut butter has 625 kcal. Serving, 20.0 g (20 g): about 125 kcal.

Is Peanut butter high in protein?

Peanut butter contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 4.4 g in serving, 20.0 g (20 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut butter?

Peanut butter has 17.5 g of total carbohydrates per 100 g, including 5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter?

Peanut butter contains 51 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 08753201. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.