Peanut butter fresh

Packaged product Dairy and Eggs Dierbergs

Peanut butter fresh contains 625 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 200 kcal.

Roughly 69% of its calories come from fat, with 18% from protein and 12% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut butter fresh by Dierbergs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
625kcal per 100 g
28.1 gprotein
18.8 gcarbohydrates
46.9 gfat
200kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 46.9 g 60%
Saturated fat L 9.4 g 47%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 6.2 g 22%
Total sugars L 0 g
Protein L 28.1 g 56%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 12%Fat: 69%625kcal / 100 g
  • Protein 18%
  • Carbohydrates 12%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28.1 gin the top quarter of dairy and eggs (median 25 g)
  • Fiber6.2 gin the lowest quarter of dairy and eggs (median 6.9 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 6.3 g)
  • Fat46.9 gbelow the median for dairy and eggs (median 49.2 g)
  • Saturated fat9.4 gabove the median for dairy and eggs (median 7.9 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 212 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 625 kcal625 kcal
Protein 28.1 g28.1 g
Carbohydrates 18.8 g18.8 g
Fat 46.9 g46.9 g
Fiber 6.3 g6.2 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Dierbergs
Barcode
0094922719560
Label serving
2 Tbsp (32 g)
Category
Peanut butters
Nutri-Score
A as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut

Similar products

FoodCaloriesProteinCarbsFat
Skippy Natural Peanut Butter with Honey Skippy 625 18.8 g 28.1 g 50 g
Peanut Butter Alpino 625 30 g 18 g 49 g
Pâte d’arachide Dakatine 625 27.2 g 9.3 g 51.4 g
creamy peanut butter hilldale farms 625 28.1 g 21.9 g 46.9 g
Peanut Butter Spread HAPPY 625 21.9 g 28.1 g 46.9 g
Super Peanut Blend Chocolate Chobani 625 25 g 18.8 g 50 g
Natural Peanut Butter Peanut Butter Co 625 25 g 21.9 g 53.1 g
Smooth peanut butter Waitrose 625 26.4 g 14.3 g 49.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter fresh?

100 g of Peanut butter fresh has 625 kcal. Serving, 2 tbsp, 32 g (32 g): about 200 kcal.

Is Peanut butter fresh high in protein?

Peanut butter fresh contains 28.1 g of protein per 100 g (56% of the 50 g Daily Value), or 9 g in serving, 2 tbsp, 32 g (32 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).

How many carbs are in Peanut butter fresh?

Peanut butter fresh has 18.8 g of total carbohydrates per 100 g, including 6.2 g of fiber and 0 g of sugars.

How much fat is in Peanut butter fresh?

Peanut butter fresh contains 46.9 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

How much sodium is in Peanut butter fresh?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 3, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2037387. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0094922719560. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.