Peanut Butter Cups - Snack Size

Packaged product Snacks Reese's

Peanut Butter Cups - Snack Size contains 516 kcal per 100 g. A serving, 2 pleces, 31 g (31 g) provides about 160 kcal.

Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Cups - Snack Size by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
9.7 gprotein
58.1 gcarbohydrates
29 gfat
160kcal in serving, 2 pleces, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 29 g 37%
Saturated fat L 9.7 g 48%
Trans fat L 0 g
Cholesterol L 16.1 mg 5%
Sodium L 323 mg 14%
Total carbohydrates L 58.1 g 21%
Dietary fiber L 3.2 g 12%
Total sugars L 51.6 g
Added sugars L 48.4 g 97%
Protein L 9.7 g 19%
Vitamin D L 0 µg0%
Calcium L 64.5 mg5%
Iron L 2.9 mg16%
Potassium L 355 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 44%Fat: 49%516kcal / 100 g
  • Protein 7%
  • Carbohydrates 44%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium8%Calcium5%Vitamin D0%

Nutritional insights

  • Protein9.7 gabove the median for snacks (median 7.3 g)
  • Fiber3.2 gbelow the median for snacks (median 4 g)
  • Sugars51.6 gin the top quarter of snacks (median 4.9 g)
  • Fat29 gabove the median for snacks (median 20.8 g)
  • Saturated fat9.7 gin the top quarter of snacks (median 3.6 g)
  • Sodium323 mgbelow the median for snacks (median 414 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese's
Barcode
0034000453023
Label serving
2 pleces (31 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Chips oignons Lays 516 6.9 g 49 g 31 g
Jigs Potato Crisps Cheese Jack N Jill 516 2.9 g 64.8 g 27.2 g
Chips salées Picard 516 7.4 g 53 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Cups - Snack Size?

100 g of Peanut Butter Cups - Snack Size has 516 kcal. Serving, 2 pleces, 31 g (31 g): about 160 kcal.

How much protein is in Peanut Butter Cups - Snack Size?

Peanut Butter Cups - Snack Size contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 3 g in serving, 2 pleces, 31 g (31 g). About 7% of its calories come from protein. Compared with other snacks, that is above the median (median 7.3 g).

How many carbs are in Peanut Butter Cups - Snack Size?

Peanut Butter Cups - Snack Size has 58.1 g of total carbohydrates per 100 g, including 3.2 g of fiber and 51.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Cups - Snack Size?

Peanut Butter Cups - Snack Size contains 29 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).

What vitamins and minerals does Peanut Butter Cups - Snack Size contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Cups - Snack Size?

100 g contains 323 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000453023. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.