Peanut Butter Cups

Packaged product Dairy and Eggs Reese's

Peanut Butter Cups contains 533 kcal per 100 g. A serving, 15 g (15 g) provides about 80 kcal.

Roughly 49% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Cups by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
10.7 gprotein
57.3 gcarbohydrates
28.7 gfat
80kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 28.7 g 37%
Saturated fat L 10 g 50%
Sodium L 126 mg 5%
Total carbohydrates L 57.3 g 21%
Dietary fiber not reported
Total sugars L 52.7 g
Protein L 10.7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 49%533kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.7 gabove the median for dairy and eggs (median 8 g)
  • Sugars52.7 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat28.7 gin the top quarter of dairy and eggs (median 10.2 g)
  • Saturated fat10 gabove the median for dairy and eggs (median 4.3 g)
  • Sodium126 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese's
Barcode
6942836725198
Label serving
15 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Minis Cream Filled Wafers Loacker 533 2 g 19 g 8 g
Ricemilk Morsels Enjoy Life Foods 533 2.7 g 66.7 g 33.3 g
Peanut butter trail mix Meijer 533 13.3 g 53.3 g 30 g
Milk Salted Caramel Belgian 533 6.7 g 56.7 g 30 g
Three Cheese Ranch H-E-B 533 3.3 g 3.3 g 60 g
Milk sea salt caramel almonds Aldi 533 10 g 50 g 36.7 g
Pumpkin Cheese Straws The Fresh Market 533 20 g 40 g 33.3 g
Pasokin Peanut Butter Crumbs Topping Pasokin 533 13.3 g 53.3 g 26.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Cups?

100 g of Peanut Butter Cups has 533 kcal. Serving, 15 g (15 g): about 80 kcal.

Is Peanut Butter Cups high in protein?

Peanut Butter Cups contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 1.6 g in serving, 15 g (15 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Cups?

Peanut Butter Cups has 57.3 g of total carbohydrates per 100 g, including 52.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Cups?

Peanut Butter Cups contains 28.7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Peanut Butter Cups?

100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6942836725198. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.