Peanut Butter Cup
Packaged product Dairy and Eggs Revolution Nutrition
Peanut Butter Cup contains 397 kcal per 100 g. A serving, 1 mesure, 37 g (37 g) provides about 147 kcal.
Roughly 68% of its calories come from protein, with 18% from fat and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 359 kcal per 100 g across 10 products.
100 g provides 51% of the Daily Value for calcium and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 2.7 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 73 mg | 24% |
| Sodium L | 881 mg | 38% |
| Total carbohydrates L | 13.5 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 67.6 g | 135% |
| Calcium L | 659 mg | 51% |
| Iron L | 0.54 mg | 3% |
| Potassium L | 668 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Carbohydrates 14%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein67.6 gbelow the median for dairy and eggs (median 68.6 g)
- Fat8.1 gin the top quarter of dairy and eggs (median 2.5 g)
- Sodium881 mgin the top quarter of dairy and eggs (median 357 mg)
- Protein per 100 kcal17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Revolution Nutrition
- Barcode
- 0627531019716
- Label serving
- 1 mesure (37 g)
- Category
- Protein supplement
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein Blend (whey protein concentrate, whey protein isolate), Milk protein concentrate, Cocoa, Natural and/or artificial flavors, Xanthan gum, Guar gum, Sucralose, Digestive Enzyme (proteases, bromelain, lactase), Steviol glycosides (Stevia leaf extract), Soy lecithin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grass-fed Whey Peanut Butter PROMIX | 400 | 62.5 g | 25 g | 8.8 g |
| Isolate Protein Creamy Vanilla BOA | 387 | 88 g | 0 g | 1.8 g |
| Vanilla Milkshake 100% Whey Protein Powder Premier Protein | 385 | 30 g | 3 g | 2 g |
| Egg White Protein MRM | 364 | 69.7 g | 12.1 g | 3 g |
| FARM FED Vanilla Milkshake AXE & SLEDGE SUPPLEMENTS | 355 | 80.6 g | 0 g | 1.6 g |
| Farm Fed Marshmallow Milk Axe & Sledge | 355 | 80.6 g | 0 g | 3.2 g |
| Vanilla Cream Slate. | 350 | 83.3 g | 6.7 g | 0 g |
| Coconut Cream Dietary Supplement Clean Simple Eats | 294 | 58.8 g | 14.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0627531019716. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.