Peanut Butter Cinnamon And Raisin

Packaged product Dairy and Eggs Nutshed

Peanut Butter Cinnamon And Raisin contains 605 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 605 kcal.

Roughly 70% of its calories come from fat, with 16% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Cinnamon And Raisin by Nutshed, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
605kcal per 100 g
24 gprotein
20 gcarbohydrates
46 gfat
605kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 605 kcal
Total fat L 46 g 59%
Saturated fat L 6.2 g 31%
Sodium L 511 mg 22%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 10 g
Protein L 24 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 14%Fat: 70%605kcal / 100 g
  • Protein 16%
  • Carbohydrates 14%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars10 gin the top quarter of dairy and eggs (median 4 g)
  • Fat46 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat6.2 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium511 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutshed
Barcode
4763679106096
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Cinnamon and raisin peanut butter Nutshed 605 24 g 20 g 46 g
Creamy Peanut Butter Mercator 605 27.3 g 11.2 g 48.2 g
Protein Peanut Butter Trader Joe 605 33 g 11 g 46 g
Skippy Creamy peanut butter Skippy 605 26.9 g 16.6 g 43.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4763679106096. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter Cinnamon And Raisin?

100 g of Peanut Butter Cinnamon And Raisin has 605 kcal. Serving, 1 portion, 100 g (100 g): about 605 kcal.

Is Peanut Butter Cinnamon And Raisin high in protein?

Peanut Butter Cinnamon And Raisin contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 24 g in serving, 1 portion, 100 g (100 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter Cinnamon And Raisin?

Peanut Butter Cinnamon And Raisin has 20 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Cinnamon And Raisin?

Peanut Butter Cinnamon And Raisin contains 46 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Peanut Butter Cinnamon And Raisin?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.