Peanut Butter Bats

Packaged product Dairy and Eggs Aldi

Peanut Butter Bats contains 433 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 173 kcal.

Roughly 62% of its calories come from carbohydrates, with 27% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 67% of the Daily Value for iron, 40% of the Daily Value for Vitamin C and 23% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

433kcal per 100 g
11.2 gprotein
66 gcarbohydrates
12.9 gfat
173kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 12.9 g 17%
Saturated fat L 1.7 g 9%
Sodium L 338 mg 15%
Total carbohydrates L 66 g 24%
Dietary fiber L 4.1 g 15%
Total sugars L 24 g
Protein L 11.2 g 22%
Vitamin C L 36 mg40%
Vitamin D L 4.6 µg23%
Iron L 12 mg67%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 62%Fat: 27%433kcal / 100 g
  • Protein 11%
  • Carbohydrates 62%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron67%Vitamin C40%Vitamin D23%

Nutritional insights

  • Protein11.2 gabove the median for dairy and eggs (median 8 g)
  • Fiber4.1 gin the top quarter of dairy and eggs (median 0.59 g)
  • Sugars24 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat12.9 gabove the median for dairy and eggs (median 10.2 g)
  • Saturated fat1.7 gbelow the median for dairy and eggs (median 4.3 g)
  • Sodium338 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461227982
Label serving
1 portion (40 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blue cheese vinaigrette Shawnee 433 0 g 16.7 g 40 g
Oat Milk Matcha Latte Sencha 433 6.7 g 66.7 g 23.3 g
Peanut Butter Stix Grape Jelly Sirend'ippity 433 8.3 g 65 g 16.7 g
Pimento cheese With Jalapeños Lois’ 433 13.3 g 6.7 g 40 g
Blue Cheese Publix 433 0 g 3.3 g 46.7 g
Caramel Peanut Butter Pop Favorite Day 433 3.3 g 80 g 10 g
Cheese & Bacon Peckables Peckish 433 8 g 74.5 g 11 g
Oat Milk Matcha Espresso Oatbedient 433 8.7 g 56.7 g 17.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Bats?

100 g of Peanut Butter Bats has 433 kcal. Serving, 1 portion, 40 g (40 g): about 173 kcal.

Is Peanut Butter Bats high in protein?

Peanut Butter Bats contains 11.2 g of protein per 100 g (22% of the 50 g Daily Value), or 4.5 g in serving, 1 portion, 40 g (40 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Bats?

Peanut Butter Bats has 66 g of total carbohydrates per 100 g, including 4.1 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Bats?

Peanut Butter Bats contains 12.9 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Peanut Butter Bats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (67% DV), Vitamin C (40% DV) and Vitamin D (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Bats?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461227982. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.