Peach Vanilla Protein Bar

Packaged product Snacks CuraBar

Peach Vanilla Protein Bar contains 414 kcal per 100 g. A serving, 1 bar, 58 g (58 g) provides about 240 kcal.

Roughly 44% of its calories come from fat, with 28% from protein and 28% from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (458 kcal per 100 g).

100 g provides 17% of the Daily Value for potassium, 11% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peach Vanilla Protein Bar by CuraBar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
29.3 gprotein
29.3 gcarbohydrates
20.7 gfat
240kcal in serving, 1 bar, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 20.7 g 27%
Saturated fat L 1.7 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 448 mg 19%
Total carbohydrates L 29.3 g 11%
Dietary fiber L 6.9 g 25%
Total sugars L 20.7 g
Added sugars L 0 g 0%
Protein L 29.3 g 59%
Vitamin D L 0 µg0%
Calcium L 138 mg11%
Iron L 1.9 mg11%
Potassium L 793 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 28%Fat: 44%414kcal / 100 g
  • Protein 28%
  • Carbohydrates 28%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium17%Calcium11%Iron11%Vitamin D0%

Nutritional insights

  • Protein29.3 gin the top quarter of snacks (median 7.3 g)
  • Fiber6.9 gabove the median for snacks (median 4 g)
  • Sugars20.7 gabove the median for snacks (median 4.9 g)
  • Fat20.7 gbelow the median for snacks (median 20.8 g)
  • Saturated fat1.7 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium448 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CuraBar
Barcode
0199284852624
Label serving
1 bar (58 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach Vanilla Protein Bar?

100 g of Peach Vanilla Protein Bar has 414 kcal. Serving, 1 bar, 58 g (58 g): about 240 kcal.

Is Peach Vanilla Protein Bar high in protein?

Peach Vanilla Protein Bar contains 29.3 g of protein per 100 g (59% of the 50 g Daily Value), or 17 g in serving, 1 bar, 58 g (58 g). About 28% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Peach Vanilla Protein Bar?

Peach Vanilla Protein Bar has 29.3 g of total carbohydrates per 100 g, including 6.9 g of fiber and 20.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peach Vanilla Protein Bar?

Peach Vanilla Protein Bar contains 20.7 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Peach Vanilla Protein Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (17% DV), calcium (11% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peach Vanilla Protein Bar?

100 g contains 448 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0199284852624. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.