Peach
Packaged product Beans and Legumes Raureni
Peach contains 75 kcal per 100 g. A serving, 1 cup, 240 g (240 g) provides about 180 kcal.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 64 kcal per 100 g across 63 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 19.2 g | 7% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 17.9 g | |
| Protein L | 0.42 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.42 gbelow the median for beans and legumes (median 0.5 g)
- Fiber1.2 gabove the median for beans and legumes (median 1 g)
- Sugars17.9 gin the top quarter of beans and legumes (median 14 g)
- Fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 75 kcal | 75 kcal |
| Protein | 0.42 g | 0.42 g |
| Carbohydrates | 19.2 g | 19.2 g |
| Fat | 0 g | 0 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 17.9 g | 17.9 g |
| Sodium | 4 mg | 4 mg |
Product details
Ingredients
Whole peaches, water, sugar, glucose syrup.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pfirsiche, Halbe Frucht, Gezuckert, Geschält River Valley | 75 | 0.4 g | 17.6 g | 0.1 g |
| Pfirsiche mit Zimt Norma | 74 | 0.5 g | 17 g | 0.5 g |
| Pfirsiche Globus | 77 | 0.5 g | 18 g | 0.5 g |
| Pfirsiche m/Zimt Aldi | 77 | 0.4 g | 18 g | 0.1 g |
| Pfirsiche in Schnitten Libby’s | 72 | 0.5 g | 17.2 g | 0.1 g |
| Pêches Golden Valley | 72 | 0.4 g | 18 g | 0.1 g |
| Pfirsiche halbe Frucht Del Monte | 71 | 0.4 g | 17 g | 0 g |
| Pfirsiche halbe Frucht K-Classic | 70 | 0.5 g | 15 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach?
100 g of Peach has 75 kcal. Serving, 1 cup, 240 g (240 g): about 180 kcal.
How much protein is in Peach?
Peach contains 0.42 g of protein per 100 g (0.8% of the 50 g Daily Value), or 1 g in serving, 1 cup, 240 g (240 g). About 2% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 0.5 g).
How many carbs are in Peach?
Peach has 19.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 17.9 g of sugars.
How much fat is in Peach?
Peach contains 0 g of fat per 100 g.
How much sodium is in Peach?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941028000298. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2069261. License: CC0 1.0 (U.S. public domain). Source record dated December 27, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.