Peach Gel Fruit Snack
Peach Gel Fruit Snack contains 7 kcal per 100 g. A serving, 1 pouch, 150 ml (150 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 318 kcal per 100 g across 89 products.
100 g provides 296% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6.7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 56.7 mg | 2% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 8.7 g | 31% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin C L | 267 mg | 296% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 16.3 mg | 1% |
| Iron L | 0.08 mg | 0.4% |
| Potassium L | 40 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of snacks (median 1.5 g)
- Fiber8.7 gabove the median for snacks (median 6.3 g)
- Sugars0 gin the lowest quarter of snacks (median 50 g)
- Sodium56.7 mgabove the median for snacks (median 16.7 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DALLY
- Barcode
- 0850060798009
- Label serving
- 1 pouch (150 ml)
- Category
- Fruit snack
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purified Water, Natural Sweetener (Erythritol), Vegan Gelatin Mix (Plant-Based Konjac Powder, Xanthan Gum, Trisodium Citrate, Carrageenan, Potassium Chloride, Gellan Gum, Maltodextrin), Peach Flavor, Vitamin C, Prebiotic (Indigestible Maltodextrin), Chicory Root Extract, Citric Acid Monohydrate, Calcium Lactate, Postbiotic Blend (Dextrin, Lactobacillus plantarum, Bifidobacterium lactis, Enterococcus faecalis, Lactobacillus paracasei, Lactobacillus rhamnosus, Bifidobacterium longum, Lactobacillus fermentum), Sucralose, Natural Peach Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Gel Fruit Snack?
100 g of Peach Gel Fruit Snack has 7 kcal. Serving, 1 pouch, 150 ml (150 g): about 10 kcal.
How much protein is in Peach Gel Fruit Snack?
Peach Gel Fruit Snack contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 pouch, 150 ml (150 g). About 0% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 1.5 g).
How many carbs are in Peach Gel Fruit Snack?
Peach Gel Fruit Snack has 10 g of total carbohydrates per 100 g, including 8.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach Gel Fruit Snack?
Peach Gel Fruit Snack contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Peach Gel Fruit Snack contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (296% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peach Gel Fruit Snack?
100 g contains 56.7 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850060798009. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.