Pea protein vanilla
Packaged product Beans and Legumes Naked
Pea protein vanilla contains 378 kcal per 100 g. A serving, 37 g (37 g) provides about 140 kcal.
Roughly 65% of its calories come from protein, with 21% from carbohydrates and 15% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (368 kcal per 100 g).
100 g provides 43% of the Daily Value for iron and 25% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 6.8 g | 9% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 622 mg | 27% |
| Total carbohydrates L | 21.6 g | 8% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 13.5 g | |
| Added sugars L | 8.1 g | 16% |
| Protein L | 67.6 g | 135% |
| Calcium L | 330 mg | 25% |
| Iron L | 7.7 mg | 43% |
| Potassium L | 243 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 21%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein67.6 gbelow the median for beans and legumes (median 81 g)
- Sugars13.5 gin the top quarter of beans and legumes (median 1.5 g)
- Fat6.8 gin the top quarter of beans and legumes (median 1.5 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.33 g)
- Sodium622 mgabove the median for beans and legumes (median 400 mg)
- Protein per 100 kcal17.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Naked
- Barcode
- 0850042128879
- Quantity
- 1 lb
- Label serving
- 37 g
- Category
- Bodybuilding supplements
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yellow Pea Protein Isolate, Organic Coconut Sugar, Natural Vanilla Flavor CONTAINS: Tree Nuts (Coconut)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Choc Peanut Whey Sports Fuel | 380 | 80.9 g | 12.6 g | 0.67 g |
| Soy Protein Isolate GymBeam | 377 | 86.7 g | 4.7 g | 0.67 g |
| Soy protein +Watt | 375 | 83 g | 1.2 g | 4.2 g |
| Soy protein 221 +Watt | 374 | 85 g | 1.2 g | 3.2 g |
| Soy protein Bulk Nutrients | 373 | 85 g | 3 g | 1.3 g |
| whey protein white peach-rasberry Ironmaxx | 385 | 71 g | 11 g | 6.1 g |
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| Soy Protein Isolate Bulk Powders | 364 | 85 g | 3.5 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pea protein vanilla?
100 g of Pea protein vanilla has 378 kcal. Serving, 37 g (37 g): about 140 kcal.
Is Pea protein vanilla high in protein?
Pea protein vanilla contains 67.6 g of protein per 100 g (135% of the 50 g Daily Value), or 25 g in serving, 37 g (37 g). About 65% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 81 g).
How many carbs are in Pea protein vanilla?
Pea protein vanilla has 21.6 g of total carbohydrates per 100 g, including 2.7 g of fiber and 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pea protein vanilla?
Pea protein vanilla contains 6.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Pea protein vanilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (43% DV) and calcium (25% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pea protein vanilla?
100 g contains 622 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850042128879. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.