Pea Protein

Packaged product Beans and Legumes Now Sports

Pea Protein contains 364 kcal per 100 g. A serving, 1 portion, 33 g (33 g) provides about 120 kcal.

Roughly 81% of its calories come from protein, with 15% from fat and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (378 kcal per 100 g).

100 g provides 134% of the Daily Value for iron and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pea Protein by Now Sports, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
72.7 gprotein
3 gcarbohydrates
6.1 gfat
120kcal in serving, 1 portion, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 6.1 g 8%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 970 mg 42%
Total carbohydrates L 3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 72.7 g 145%
Vitamin D L 0 µg0%
Calcium L 130 mg10%
Iron L 24.2 mg134%
Potassium L 252 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 3%Fat: 15%364kcal / 100 g
  • Protein 81%
  • Carbohydrates 3%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron134%Calcium10%Potassium5%Vitamin D0%

Nutritional insights

  • Protein72.7 gin the lowest quarter of beans and legumes (median 80 g)
  • Fiber0 gin the lowest quarter of beans and legumes (median 2 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Fat6.1 gabove the median for beans and legumes (median 3.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.67 g)
  • Sodium970 mgabove the median for beans and legumes (median 880 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 72.7 g72.7 g
Carbohydrates 3 g3 g
Fat 6.1 g6.1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 970 mg970 mg

Product details

Brand
Now Sports
Barcode
0733739021243
Quantity
3175 g
Label serving
1 portion (33 g)
Category
Protein powders
Packaging
Plastic

Ingredients

Yellow Pea Protein Isolate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pea Protein Protein Powder now SPORTS 364 72.7 g 3 g 6.1 g
Vegan Soy Protein - Unflavoured The Protein Works 364 85 g 3.5 g 0.4 g
Soya Protein Isolate, natural Bulk 364 85 g 3.5 g 0.4 g
no-nonsense plant protein Kerala Vanilla Bean Cosmix 365 61 g 29.5 g 1.2 g
Soya Protein Isolate Bulk Powders 365 85 g 3.5 g 0.4 g
Soy Protein Isolate Trec 366 85 g 4.1 g 1.1 g
Faba bean protein natural vanilla flavour Pulsin 367 73.7 g 9.6 g 3.3 g
Pea isolate 80% protein powder Sprouts 367 80 g 3.3 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2339073. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0733739021243. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pea Protein?

100 g of Pea Protein has 364 kcal. Serving, 1 portion, 33 g (33 g): about 120 kcal.

Is Pea Protein high in protein?

Pea Protein contains 72.7 g of protein per 100 g (145% of the 50 g Daily Value), or 24 g in serving, 1 portion, 33 g (33 g). About 81% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 80 g).

How many carbs are in Pea Protein?

Pea Protein has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pea Protein?

Pea Protein contains 6.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pea Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (134% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pea Protein?

100 g contains 970 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.