Pasta sauce

Packaged product Soups and Sauces Larosa's

Pasta sauce contains 81 kcal per 100 g. A serving, 0.5 cup, 124 g (124 g) provides about 100 kcal.

Roughly 48% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 27% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

81kcal per 100 g
1.6 gprotein
9.7 gcarbohydrates
4 gfat
100kcal in serving, 0.5 cup, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 4 g 5%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 508 mg 22%
Total carbohydrates L 9.7 g 4%
Dietary fiber L 2.4 g 9%
Total sugars L 6.5 g
Protein L 1.6 g 3%
Vitamin A L 242 µg27%
Vitamin C L 0 mg0%
Calcium L 16 mg1%
Iron L 0.87 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 48%Fat: 45%81kcal / 100 g
  • Protein 8%
  • Carbohydrates 48%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A27%Iron5%Calcium1%Vitamin C0%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber2.4 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars6.5 gabove the median for soups and sauces (median 4 g)
  • Fat4 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0.4 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium508 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L806 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 81 kcal81 kcal
Protein 1.6 g1.6 g
Carbohydrates 9.7 g9.7 g
Fat 4 g4 g
Fiber 2.4 g2.4 g
Sugars 6.5 g6.5 g
Sodium 508 mg508 mg

Product details

Brand
Larosa's
Barcode
0741890123850
Label serving
0.5 cup (124 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crushed tomatoes (water, concentrated crushed tomatoes), soybean oil, sugar, salt, dehydrated onion, spices, carrot powder, dehydrated parsley, granulated garlic, celery powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarSaltOnionGarlic

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Findus Köttfärssås Original Findus 81 4.6 g 6.1 g 4 g
Classic alfredo pasta sauce Great Value 81 1.6 g 6.5 g 5.7 g
HARISSA Best Olives MACHED RED CHILI Les Saveurs Du Sud 81 1.4 g 15 g 0.5 g
Sauce aigre-douce Delhaize 81 0.5 g 19 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 81 kcal. Serving, 0.5 cup, 124 g (124 g): about 100 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 124 g (124 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Pasta sauce?

Pasta sauce has 9.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 6.5 g of sugars.

How much fat is in Pasta sauce?

Pasta sauce contains 4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Pasta sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta sauce?

100 g contains 508 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2038177. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0741890123850. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.