Pasta Primavera
Packaged product Grains and Pasta Great Value
Pasta Primavera contains 122 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 29% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 17,795 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.6 g | |
| Protein L | 5.5 g | 11% |
| Calcium L | 109 mg | 8% |
| Iron L | 0.32 mg | 2% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 53%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gbelow the median for grains and pasta (median 7.9 g)
- Fiber1 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars2.6 gabove the median for grains and pasta (median 2.1 g)
- Fat3.9 gabove the median for grains and pasta (median 2.7 g)
- Saturated fat2.6 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium260 mgabove the median for grains and pasta (median 126 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 26 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 122 kcal | 122 kcal |
| Protein | 5.5 g | 5.5 g |
| Carbohydrates | 15.8 g | 15.8 g |
| Fat | 3.9 g | 3.9 g |
| Fiber | 0.96 g | 1 g |
| Sugars | 2.6 g | 2.6 g |
| Sodium | 260 mg | 260 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742372754
- Quantity
- 11 oz
- Category
- Grains and Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Japanese Udon Noodles Yutaka | 122 | 3 g | 27 g | 0.5 g |
| Oat Amazae Clearspring | 122 | 3.8 g | 24 g | 1.2 g |
| Dried Konjac Rice Soeos | 122 | 1.8 g | 27.2 g | 0.8 g |
| Pasta Bolognese FIT FOODS | 122 | 9.2 g | 18.4 g | 2.3 g |
| Pasta Pollo e Funghi BILLA | 122 | 5.8 g | 14 g | 4.8 g |
| Poulet nourri aux graines de lin Maître CoQ | 122 | 24 g | 0 g | 1.8 g |
| Quinoa Very Veg! | 122 | 4.5 g | 18 g | 2.8 g |
| Émincé végétal noodle curry coco Lechef Lechef | 122 | 5.9 g | 12 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Primavera?
100 g of Pasta Primavera has 122 kcal.
How much protein is in Pasta Primavera?
Pasta Primavera contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.9 g).
How many carbs are in Pasta Primavera?
Pasta Primavera has 15.8 g of total carbohydrates per 100 g, including 1 g of fiber and 2.6 g of sugars.
How much fat is in Pasta Primavera?
Pasta Primavera contains 3.9 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Pasta Primavera?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 1, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485519. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2022. Imported November 6, 2026.
- Open Food Facts, record 0078742372754. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.