Pasta Pappardelle
Packaged product Grains and Pasta iTZnoT
Pasta Pappardelle contains 25 kcal per 100 g. A serving, 0.5 pack, 100 g (100 g) provides about 25 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of grains and pasta (median 8 g)
- Fiber4 gabove the median for grains and pasta (median 3 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 2.2 g)
- Fat0 gin the lowest quarter of grains and pasta (median 2.8 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.5 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 131 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- iTZnoT
- Barcode
- 5061000980131
- Label serving
- 0.5 pack (100 g)
- Category
- Grains and Pasta
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Pasta Spaghetti Itz Not | 25 | 0 g | 8 g | 0 g |
| Instant Shirataki Rice Nutrifam | 25 | 0 g | 6 g | 0 g |
| Seasoned Gourmet Rice Vinegar Marukan | 25 | 0 g | 6 g | 0 g |
| Sopa pollo con pasta maravilla Kania | 25 | 0.9 g | 4.9 g | 0.2 g |
| Pasta de Umebosi Vegetalia | 25 | 0.3 g | 2.7 g | 0.6 g |
| Umeboshi en pasta BioSpirit | 25 | 0.3 g | 2.7 g | 0.6 g |
| Pulpa pimiento choricero Kania | 25 | 1.2 g | 1.9 g | 0.8 g |
| Riced Cauliflower Harvest Fresh | 25 | 2 g | 5 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Pappardelle?
100 g of Pasta Pappardelle has 25 kcal. Serving, 0.5 pack, 100 g (100 g): about 25 kcal.
How much protein is in Pasta Pappardelle?
Pasta Pappardelle contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 pack, 100 g (100 g). About 0% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).
How many carbs are in Pasta Pappardelle?
Pasta Pappardelle has 8 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Pappardelle?
Pasta Pappardelle contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Pasta Pappardelle?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5061000980131. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.